Onion health beverage and production method thereof
A technology for health-care beverages and production methods, applied in application, food preparation, food science, etc., can solve problems such as undiscovered health-care beverages
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment Construction
[0011] Four groups of formulas of the present invention are given below:
[0012] Formula 1: 1kg fresh onion, 2kg purified water, 0.5g dried chrysanthemum, 0.25g mulberry leaf, 0.5g licorice, appropriate amount of sweetener.
[0013] Formula 2: 1kg fresh onion, 6kg purified water, 0.5g dried chrysanthemum, 0.25g mulberry leaf, 0.5g licorice, appropriate amount of sweetener.
[0014] Formula 3: 1kg fresh onion, 2kg purified water, 2.5g dried chrysanthemum, 1.25g mulberry leaf, 2.5g licorice, appropriate amount of sweetener.
[0015] Formula 4: 1kg fresh onion, 6kg purified water, 2.5g dried chrysanthemum, 1.25g mulberry leaf, 2.5g licorice, appropriate amount of sweetener.
[0016] The sweetener in the above formula can be selected from xylitol, and the consumption can be selected according to the ratio of 2 / 1000 to 5 / 1000 of the total weight of the onion health beverage of the present invention.
[0017] In the formula of the present invention, in order to extend the shelf l...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More