Blood enriching dried radish

A technology of dried radish and radish, which is applied in the field of blood-enriching dried radish, which can solve the problems of few types and no health care effect, and achieve the effects of enhancing heart function, improving immunity, and crisp and tender taste

Inactive Publication Date: 2013-04-03
蚌埠市楠慧川味食品厂
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The existing radish processed food has few types,...

Method used

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Embodiment Construction

[0016] A dried blood-enriching radish, which is prepared from the following raw materials in parts by weight (kg): 560 radishes, 30 sweet noodle sauces, 1 monosodium glutamate, 8 white sugar, 5 grape seed oil, 20 red oil, 20 table salt, and 2 nutritional extracts;

[0017] The nutrient extract is prepared from the following raw materials in parts by weight: Hovenia dulcis 4, Polygonatum 5, Daidaihua 2, Black tea 1, Perilla 2, White lentils 2, Longan meat 2, Jasmine 1;

[0018] The preparation method of the nutrient extract is as follows: mix the raw materials required for the preparation of the nutrient extract, then add water 5 times the total weight of each raw material, decoct in water to remove slag, concentrate and dry the decoction to obtain the nutrient extract .

[0019] The blood-enriching dried radish, the preparation method is:

[0020] (1) Take the radish by weight, remove the skin and old roots, and air-dry;

[0021] (2) Take table salt by weight, add appropria...

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PUM

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Abstract

The invention discloses a blood enriching dried radish which is especially prepared form the following raw materials in parts by weight: 500-600 parts of radish, 30-35 parts of sweet fermented flour paste, 1-2 parts of monosodium glutamate, 8-10 parts of white sugar, 3-5 parts of grape seed oil, 15-20 parts of red edible oil, 18-20 parts of table salt, and 1-2 parts of nutrition extract. The blood enriching dried radish has characteristics of mellow sauce flavor, fragrance mixed with salty taste, crisp and tender mouthfeel, rational compatability of various raw materials of the nutrition extract, and very good beautifying, face nourishing and other food-therapy health-care functions; the jasmine flower has the efficacies of regulating vital energy to alleviate mental depression, repelling foulness and harmonizing the middle warmer; the polygonatum contains the components such as polyose and amino acid, so a person can regularly take the dried radish to improve the immunizing power of the human body and enhance the cardiac function; and the polygonatum also has beautifying and face nourishing functions, nourishes yin to moisten dryness, promotes production of body fluid and relieves a cough.

Description

technical field [0001] The invention relates to the field of radish processing, in particular to a blood-enriching dried radish. Background technique [0002] Radish is an annual or biennial herb belonging to the Compositae family. It is native to the Mediterranean coast. It was introduced to my country through West Asia at the beginning of the seventh century, and it is widely cultivated in various places. Existing radish processed foods have few types, and most of them do not have the effect of health care. Contents of the invention [0003] The object of the present invention is to provide a blood-enriching dried radish that is crispy and delicious, and has the function of dietotherapy and health care. [0004] The above purpose is achieved through the following schemes: [0005] A blood-enriching dried radish, characterized in that it is made of the following raw materials in parts by weight: 500-600 radish, 30-35 sweet noodle sauce, 1-2 monosodium glutamate, 8-10 wh...

Claims

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Application Information

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IPC IPC(8): A23L1/218A23L1/30A23L19/20
Inventor 阎楠
Owner 蚌埠市楠慧川味食品厂
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