Health-care Astragalus mongholicus porridge and preparation method thereof
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A technology of health-preserving porridge and astragalus, applied in food preparation, application, food science, etc., can solve problems such as unclear mechanisms, achieve extensive antibacterial effects, and enhance the immune function of the body
Inactive Publication Date: 2013-06-19
SHANXI PROVINCE CHINESE MEDICINE RES INST +1
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[0004] In the article "Guben Zhiyun Decoction Treating 26 Cases of Essential Hypotensive Vertigo" published in Henan Traditional Chinese Medicine, Vol. In 18 of them, the blood pressure rose above 90 / 60mmHg during the medication period, which proves that Guben Zhiyun Decoction can boost blood pressure in some hypotensive patients, but its mechanism is still unclear
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Embodiment 1
[0014] An astragalus health-preserving porridge is prepared from the following raw materials in parts by weight: astragalus 9g, yam 15g, sealwort 6g, dogwood 3g, rehmannia glutinosa 9g, ligustrum lucidum 6g, dodder 6g, and japonica rice 80g. Astragalus, Ligustrum lucidum, Dodder, Rehmannia glutinosa, Cornus officinalis and Polygonatum, add 20 times the amount of water to soak for 1 hour, decoct once, 0.5 hours each time, combine the decoction, filter through a 100-mesh sieve, and set aside the filtrate; crush the yam Make coarse powder, soak with japonica rice in water for 3 hours; add the obtained filtrate to yam and japonica rice, decoct to make porridge.
Embodiment 2
[0016] An astragalus health-preserving porridge is prepared from the following raw materials in parts by weight: 15 g of astragalus, 20 g of Chinese yam, 10 g of sealwort, 5 g of cornus officinalis, 12 g of rehmannia glutinosa, 8 g of ligustrum lucidum, 8 g of dodder, and 90 g of japonica rice. Astragalus, Ligustrum lucidum, Dodder, Rehmannia glutinosa, Cornus officinalis and Polygonatum, add 25 times the amount of water, soak for 1 hour, decoct twice, 1 hour each time, combine the decoction, filter through a 100-mesh sieve, and set aside the filtrate; crush the yam Make coarse powder, soak with japonica rice in water for 3 hours; add the obtained filtrate to yam and japonica rice, decoct to make porridge.
Embodiment 3
[0018] An astragalus health-preserving porridge is prepared from the following raw materials in parts by weight: 20g of astragalus, 25g of yam, 12g of sealwort, 10g of dogwood, 10g of rehmannia glutinosa, 10g of ligustrum lucidum, 10g of dodder, and 95g of japonica rice. Astragalus, Ligustrum lucidum, Dodder, Rehmannia glutinosa, Cornus officinalis and Polygonatum, add 25 times the amount of water to soak for 1 hour, decoct twice for 1.5 hours each time, combine the decoction, filter through a 100-mesh sieve, and set aside the filtrate; crush the yam Make coarse powder, soak with japonica rice in water for 3 hours; add the obtained filtrate to yam and japonica rice, decoct to make porridge.
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Abstract
The invention belongs to the field of health-care food processing technologies and provides health-care Astragalus mongholicus porridge and a preparation method of the health-care Astragalus mongholicus porridge for improving body immune function, enhancing hematopoietic function and improving substance metabolism. The health-care Astragalus mongholicus porridge is prepared by Astragalus mongholicus, glossy privet fruit, Semen Cuscutaem, Radix Rehmanniae Praeparata, dogwood, rhizoma polygonati, Chinese yam and polished round-grained rice through stewing, wherein the Astragalus mongholicus is sweet and warm, can invigorate spleen and lung channel, has effects of tonifying Qi and lifting yang, strengthening exterior and reducing sweat, inducing diuresis for removing edema, enhancing body immunity function, protecting liver, promoting urination, reducing blood pressure and having wide antibacterial action, and is anti-ageing and anti-stress. Under the theory of traditional Chinese medicine of homology of medicine and food, the method uses Astragalus mongholicus and other traditional Chinese medicines and the polished round-grained rice as raw materials to produce food with therapeutic effect through scientific processing, the medicines are used as food, the food is used for medicines, and therefore, the health-care Astragalus mongholicus porridge has high nutritive value, can prevent and control diseases, strengthen the body and lengthen the life.
Description
technical field [0001] The invention belongs to the technical field of health food processing, and in particular relates to an astragalus health-preserving porridge and a preparation method thereof. Background technique [0002] At present, with social development and scientific and technological progress, people's living standards and quality of life have been greatly improved, and people have put forward higher requirements for health care and life extension. With the improvement of living standards and the acceleration of the pace of work, health food has attracted more and more attention. At present, there are many health care products on the market, including amino acids, proteins and other substances extracted from marine plants and animals, which can delay the aging of organs and improve immunity; The health product price that above-mentioned method obtains is more expensive, and common people can't afford it. [0003] Astragalus membranaceus is sweet in taste and w...
Claims
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