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Feed capable of improving milk yield of cow and preparation method thereof

A milk production and feed technology, applied in animal feed, animal feed, applications, etc., to achieve the effects of improving immunity, enhancing disease resistance, and improving taste

Active Publication Date: 2013-09-11
安徽强农牧业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Feed is the main substance that provides energy and basic nutrients for animals. It is generally limited to the inherent components of animal and plant bodies, fruits and microbial fermentation products. In the prior art, a series of feed formulas have been designed according to different raw materials and purposes. However, because of its purpose and adaptation, there are certain limitations. Therefore, the feed and its additives need to be further improved.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] A kind of feed that improves dairy cow milk production, it is made up of the raw material of following parts by weight (kg):

[0025] Bean cake 40, corn 30, black bean 8, Xihuang grass 4, scorpion grass 4, red root grass 3, distiller's grains 5, basil 4, wolfberry leaf 2, additive 3, Daqing leaf 1, montmorillonite 0.3, lysine 0.04, xylooligosaccharide 0.5, salt 0.8;

[0026] Described additive is made up of the raw material of following weight part:

[0027] 40 soybeans, 8 glucose, 4 starch pulp, 4 spirulina, 2 grape skins, 2 kudzu root, 2 tongcao, 2 Eucommia, 4 sesame, 3 barley, 2 peanuts, 0.05 xanthan gum, 0.1 triglycerol monostearate , Ascorbic acid 008;

[0028] The preparation method of described additive is:

[0029] Soak the soybeans in the above parts by weight alternately in cold and hot water for 30 minutes, the soaking conditions are as follows: alternating every 2-3 minutes, the temperature of the cold water is 0°C, and the temperature of the hot water is...

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PUM

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Abstract

The invention discloses a feed capable of improving milk yield of a cow. The feed comprises the following raw materials by weight: 30 to 40 parts of a bean cake, 20 to 30 parts of corn, 5 to 8 parts of black soya bean, 2 to 4 parts of serrate rabdosia herb, 2 to 4 parts of beefwood-like clubmoss herb, 2 to 3 parts of Salvia prionitis, 3 to 5 parts of dried vinasse, 3 to 4 parts of basil, 1 to 2 parts of wolfberry leaf, 1 to 2 parts of dyers woad leaf, 2 to 3 parts of an additive, 0.1 to 0.3 part of montmorillonite, 0.02 to 0.04 part of lysine, 0.3 to 0.5 part of xylo-oligosaccharide and 0.5 to 0.8 part of salt. Through feeding of the feed provided by the invention, immunity and disease resistance of the cow are improved, balanced nutrition is realized, no chemical drug residue is left, milk yield of the cow per day is increased, and income for breeding of the cow is increased; the additive in the feed overcomes the problem of poor nutrition of a traditional additive and provides a variety of nutritional ingredients needed by the cow; and since the additive has sauce fragrance, the taste of the feed is improved, and appetite of the cow is whetted.

Description

technical field [0001] The invention mainly relates to a feed, in particular to a feed for improving milk production of dairy cows and a preparation method thereof. Background technique [0002] Feed is the main substance that provides energy and basic nutrients for animals. It is generally limited to the inherent components of animal and plant bodies, fruits and microbial fermentation products. In the prior art, a series of feed formulas have been designed according to different raw materials and purposes. However, because of its purpose and adaptation, there are certain limitations, therefore, the feed and its additives still need to be further improved. Contents of the invention [0003] The purpose of the present invention is to provide a feed for improving the milk production of dairy cows and a preparation method thereof in order to remedy the defects of the prior art. [0004] The present invention is achieved through the following technical solutions: [...

Claims

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Application Information

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IPC IPC(8): A23K1/18
Inventor 胡宁
Owner 安徽强农牧业有限公司
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