Health food

A health food and functional technology, applied in the field of biomedicine, can solve problems such as the inability to effectively reduce blood lipids

Inactive Publication Date: 2013-12-25
SUZHOU FAMO BIOLOGICAL TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Therefore, it should only be tried when diet and exercise therapy cannot effectively lower blood lipids.

Method used

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  • Health food

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0010] Embodiment 1. main raw material proportioning

[0011] Gynostemma 10 parts, cassia seed 15 parts.

[0012] The extraction method is as follows:

[0013] Crush the medicinal materials according to the weight ratio, add 10 times the amount of 75% ethanol, perform flash extraction for 3 times, 5 minutes each time, combine the extracts, suction filter, recover and dry under reduced pressure, and set aside.

Embodiment 2

[0014] Embodiment 2. main raw material proportioning

[0015] Gynostemma 20 parts, cassia seed 10 parts.

[0016] The extraction method is as follows:

[0017] Crush the medicinal materials according to the weight ratio, add 10 times the amount of 80% ethanol, perform flash extraction for 3 times, 5 minutes each time, combine the extracts, suction filter, recover and dry under reduced pressure, and set aside.

Embodiment 3

[0018] Example 3. Research on the Efficacy of Regulating Blood Lipids

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Abstract

The invention belongs to the technical field of biology, and relates to health food with function of adjusting blood fat. The health food is prepared by taking gynostemma pentaphylla and cassia seed as main raw materials according to a conventional preparation technology. The health food is developed by combining modern newest scientific research accomplishments based on traditional Chinese medicine syndrome differentiation and treatment. The health food provided by the invention has the characteristics of definite therapeutic effect, safety, reliability, convenient taking, low price and the like, and is suitable for long-term taking.

Description

technical field [0001] The invention belongs to the field of biomedicine and relates to a health food with the function of regulating blood fat. Background technique [0002] Blood lipid refers to the general term for cholesterol, triglyceride (triglyceride, TG) and lipids such as phospholipids in plasma. Blood lipids that are closely related to clinical practice are mainly cholesterol and triglycerides, and others include free fatty acids and phospholipids. Cholesterol exists mainly in the form of free cholesterol and cholesteryl esters in the human body. Triglycerides are formed by esterification of the three hydroxyl groups in the glycerol molecule with fatty acids. Cholesterol and triglycerides in the circulating blood must be combined with a special protein, apolipoprotein (ap), to form lipoproteins before they can be transported to tissues for metabolism. [0003] Since dyslipidemia is closely related to diet and lifestyle, diet therapy and lifestyle improvement are...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A61K36/482A61P3/06A23L33/00
Inventor 不公告发明人
Owner SUZHOU FAMO BIOLOGICAL TECH
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