Healthcare gruel containing Chinese herbal medicine formula and preparation method of healthcare gruel

Abstract

The invention discloses healthcare gruel containing a Chinese herbal medicine formula and a preparation method of the healthcare gruel. The healthcare gruel containing the Chinese herbal medicine formula consists of the following components in parts by weight: 200 parts of non-glutinous rice, 100 parts of glutinous rice, 2,000 parts of clear water, 20 parts of honey, 10 parts of vegetable sponge of luffa, 30 parts of seaweed, 30 parts of kelp, 12 parts of peach kernel, 12 parts of cyperus rotundus, 12 parts of boswellia carteri, 10 parts of dried orange peel, 15 parts of mangnolia officinalis, 15 parts of endothelium corneum gigeriae galli, 15 parts of calcined ostrea, 15 parts of bulbus fritillariae thunbergii, 10 parts of lithospermum erythrorhizon, 15 parts of sanguisorba officinalis, 13 parts of curcuma aromatica and 12 parts of cortex moutan. The healthcare gruel containing the Chinese herbal medicine formula has effects of treating and preventing hyperplasia of mammary glands, and has health effects on disease treatment and prevention. Any pigment, additive, chemical component and mineral substance are not added into a production process.

Description

technical field [0001] The invention relates to a health-care porridge containing Chinese herbal medicine formula and a preparation method thereof. Background technique [0002] In China's four thousand years of recorded history, porridge has always been present. It can be seen that the relationship between porridge and Chinese people is just like the porridge itself, which is thick and sticky, and they help each other. Traditional porridge is mostly made of rice, millet, etc. We usually have breakfast as the main food. And along with the difference of people's taste, various porridges have been produced, such as seafood porridge, preserved egg and lean meat porridge and so on. However, these porridges are often only added with condiments that increase the taste during the cooking process, and do not maintain the maximum nutrition. [0003] In addition, modern civilization is becoming more and more developed today, and diseases of modern civilization have quietly penetrat...

AI Technical Summary

Problems solved by technology

However, these porridges are often only added with seasonings to increase the taste during the cooking process, and do not maintain the maximum nutrition.