Method for feeding sows dynamically according to nutritional levels
A nutritional level, dynamic technology, applied in animal feed, animal feed, applications, etc., can solve the problems of inconvenient operation of group-raised animals, and achieve the effects of improving reproductive performance, reducing feeding costs, and reducing wastage rate.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0021] The invention relates to a feeding method of a dynamic nutrient level feed for sows, which is a feeding method used by the present invention for feeding late-gestation sows from 80 days of gestation to delivery.
[0022] 1. Select raw materials according to feeding standards, including corn, soybean meal, wheat, wheat bran, corn DDGS, fish meal, calcium hydrogen phosphate, stone powder, lysine 98, soybean oil, baking soda, salt, premix, etc., according to the current Raw materials for formulating basal rations according to the feeding standards are different. Refer to the feeding standards (1998) published by the National Research Council (NRC) and the Chinese pig feeding standards (2004) to prepare the corresponding stage. Diet A with the nutritional level. Diet A contains crude protein (16.48%), crude fat (4.09%), salt (0.4%), crude fiber (4.18%), etc. The feed ingredients and their nutritional levels are shown in the table 1;
[0023] 2. Then, on this basis, formula...
Embodiment 2
[0033] A simple feeding method of dynamic nutrient level feed for sows. This is the feeding method of the present invention for raising lactating sows from gestation 110 days to after giving birth to weaning.
[0034] 1. According to the current feeding standards, select raw materials and formulate basal rations with different nutritional requirements. Refer to the current commonly used feeding standards published by the National Research Council (NRC) (1998) and Chinese pig feeding standards. Breeding standard (2004), formulating ration A with corresponding nutritional level; ration A contains crude protein (16.48%), crude fat (4.09%), salt (0.4%), crude fiber (4.18%), etc. , Feed ingredients and their nutritional levels are shown in Table 1.
[0035] 2. On this basis, formulate a B diet that reduces the levels of nutrients such as crude protein, crude fat, and salt by about 5-30%. Among them, crude protein (13.61%), crude fat (2.92%), salt (0.3%), crude fiber (4.42%), etc....
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com