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Health-preserving rice supplemented with Korean pine seed and preparation method thereof

A technology of sea pine nuts and rice, which is applied in the field of health care rice and its preparation, can solve the problem of rice as a single staple food, and achieve good health effects and good health effects

Inactive Publication Date: 2014-09-17
当涂县龙山桥粮油工贸有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Rice has a good taste and is easy to digest. It has been the staple food of people for a long time, but the single taste and nutritional content of rice can no longer meet everyone's needs for staple food.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0013] The health-preserving rice added with sea pine nuts consists of the following raw materials in parts by weight (kg):

[0014] Rice 400, barley 52, sea pine nut 20, stone fungus 14, gorgon powder 26, lentil flower 12, raspberry 6, Malan head 15, tea tree mushroom 8, ginseng pulp 20, grape pulp 18, black rice seed 2, staghorn grass 1. Beef chickweed 3. Hibiscus flower 2. Dandelion 1. Health additive 10. Appropriate amount of water.

[0015] The health additives are composed of the following raw materials in parts by weight: almond powder 32, kudzu root powder 12, rice wine 6, bitter gourd powder 2, roasted astragalus 1, golden cherry fruit 5, Hovenia dulcis 12, roselle 6, red ginseng root 2, water chestnut Shell 4, Viola 7, Cyclocarya paliurus leaves 1, appropriate amount of water.

[0016] The preparation process of the health-preserving rice added with sea pine nuts of the present invention is carried out according to the following steps:

[0017] (1) Boil black rice,...

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PUM

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Abstract

The invention discloses a health-preserving rice supplemented with Korean pine seed and a preparation method thereof. The health-preserving rice comprises rice, the seed of Job's tears, Korean pine seed, edible manna lichen, Semen Euryales powder, hyacinth bean flower, raspberry, Kalimeris indica, Agrocybe cylindracea, ginseng pulp, balsam pear pulp, fragile blueberry fruit, antlers, Stellaria aquatica Scop., cottonrose hibiscus flower and dandelion. The invention has the beneficial effect that the Korean pine seed employed by the invention is the seeds of Korean pine of Pinaceae, and has good health care effects of softening blood vessels, moisturizing the skin, beautifying, relieving illnesses and strengthening the body; the Korean pine seed processed into the rice, not only realizes nutrition and good taste, but also is beneficial to health.

Description

field of invention [0001] The invention relates to the field of food processing, in particular to a health-care rice and a preparation method thereof. Background technique [0002] With the continuous improvement of people's living standards, people's requirements for the nutritional value of food are also getting higher and higher. Although miscellaneous grains are rich in nutrients and contain rich cellulose, vitamins, and mineral nutrients, they are difficult to be widely used because they have a rough taste and are not easily digested. Therefore, coarse grains should be processed carefully to meet people's pursuit of rich nutrition. Rice has a good taste and is easy to digest. It has been the staple food of people for a long time, but the single taste and nutritional content of rice can no longer meet everyone's needs for staple food. After long-term practice and deployment, the present invention has developed a delicious and nutritious compound rice, which combines va...

Claims

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Application Information

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IPC IPC(8): A23L1/168A23L1/30
CPCA23L33/10A23L7/143A23L33/105A23V2002/00A23V2250/21A23V2200/326A23V2200/30A23V2200/318
Inventor 曹玉洪陈增贵
Owner 当涂县龙山桥粮油工贸有限公司
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