Traditional Chinese medicine extract for removing cigarette and wine toxins as well as preparation method and application thereof
A technology of extracts and traditional Chinese medicines, which is applied in the field of extracts and preparations of traditional Chinese medicines for detoxification of tobacco and alcohol.
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Embodiment 1
[0035] 1. Preparation of Herbal Extracts
[0036] Take chicken bone grass and lotus leaves 27:9.5, wash them, soak them for 6 hours, put them into the extraction container and boil them three times, each time for 0.5 hours. The medicinal liquids extracted several times were combined and concentrated into an extract, and the extraction solvent methanol was added for alcohol precipitation. The supernatant after alcohol precipitation was concentrated and passed through an AB-8 macroporous resin column. The ratio of resin column diameter to height is 1:8, the adsorption rate is 3.2BV / h, the analytical flow rate is 1.6BV / h, the specific gravity of the sample solution is adjusted to 1.02~1.05, and 30-70% of the parts are collected, concentrated and dried under reduced pressure to obtain the extract.
[0037] 2. Determination of total flavonoid content
[0038] According to the "Chinese Pharmacopoeia" 2010 edition, an appendix VA spectrophotometric method was used to determine the c...
Embodiment 2
[0040] 1. Preparation of Chinese herbal extracts
[0041] Take chicken bone grass and lotus leaves 27:9.5, wash them, soak them for 24 hours, put them in the extraction container and boil them 5 times, each time for 3 hours. Combine the medicinal liquids extracted several times, concentrate them into extracts, add the extraction solvent ethanol for alcohol precipitation, concentrate the supernatant after alcohol precipitation, pass through D-101 macroporous resin column, collect 30-70% of the parts, and concentrate under reduced pressure Dry the extract.
[0042] 2. Determination of total flavonoid content
[0043] The content of total flavonoids was determined by spectrophotometry. Taking quercetin as the reference substance, the specific experimental method is the same as in Example 1, and the total flavonoid content is 35.0%.
Embodiment 3
[0045] 1. Preparation of Chinese herbal extracts
[0046] Take chicken bone grass and lotus leaves 27:9.5, wash them, soak them for 6-24 hours, put them into an extraction container, add water and boil them 4 times, each time for 2 hours. The medicinal liquid extracted several times is combined and concentrated into an extract. After standing the extract, add ethanol for alcohol precipitation, take the supernatant after alcohol precipitation, concentrate, pass through AB-8 macroporous resin column, collect 30-70% parts, concentrate and dry under reduced pressure to obtain the extract.
[0047] 2. Determination of total flavonoid content
[0048] The content of total flavonoids was determined by spectrophotometry. Taking quercetin as the reference substance, the specific experimental method is the same as in Example 1, and the total flavonoid content is 47.1%.
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