Functional life-saving pig creep feed containing milk powder

Abstract

The invention discloses functional life-saving pig creep feed containing milk powder. The pig creep feed comprises components in parts by weight as follows: 100 parts of butterfat, 550 parts of food grade milk powder, 50 parts of spray-dried plasma protein, 50 parts of egg powder, 80 parts of whey protein powder, 10 parts of citric acid, 2 parts of Activate DA, 60 parts of glucose, 40 parts of sucrose, 3 parts of zinc oxide, 1.8 parts of lysine, 1.5 parts of methionine, 0.5 part of threonine, 0.7 part of tryptophan, 1 part of lacto-butyrin, 0.3 part of Cinergy, 0.2 part of lysozyme and 49 parts of suckling pig premix. The pig creep feed does not contain conventional feed raw materials such as corn, soybean and the like, the content of a dairy product is higher than 60%, the nutrition is balanced, and the pig creep feed has the same scent and sweetness with breast milk; the pig creep feed does not contain any antibiotics, animal drug resistance, drug residue or environmental pollution and can effectively induce a suckling pig to start to eat as early as possible, nutritional requirements in the stage are met for weak suckling pigs which suck insufficient breast milk, stress before and after weaning is relieved, piglet diarrhea is prevented and controlled, and the piglet growing performance is further improved.

Description

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine

Login to view more

AI Technical Summary

Benefits of technology

This inventor has developed an improved type of food called Pogame® which can help young dogs grow up faster without having their own mother or baby. It also includes specific ingredients like cow whey solids (BGS), caseinate, ovalbumine hydroxyproline, lysolecithins, lysosome enzymes, sialidase, bacteriocystis gonorrens extract, vitamines, mineral supplementation, calcium salt, magnesium salts, chlorophyll bleachers, flavors such as vanilla beans, citric acids, pepper flakes, nuts, carboxylates, aminoaccharides, glucose oxide, polyunsaturated alkaloids, phospholipases, proteins, polypeptides, nucleic acids and others. These ingredientings are designed specifically targeted at improving gut flora balance during lactations while keeping them alive but still allowing certain types of animals from lacking these essential components.

Problems solved by technology

The technical problem addressed in this patented text relates to improving cowfeed quality while reducing negative effects associated with animal husbandry practices like overweight infants' shortage of nourishment (NPN), reduced immunity levels towards other gut issues, increased risk of developing disease related illnesses, decreased feed ingredients absorption efficiency, delayed growth rates, and death difficulties in young cough fed mothers who require early recovery.