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Horizontal fermentation device for raw materials of bran koji liquor

A horizontal fermentation and liquor technology, applied in the preparation of alcoholic beverages, etc., can solve the problems of time-consuming and labor-intensive manual feeding, safety hazards and other problems, and achieve the effects of increased safety and reliability, reduced height, and avoiding downward deflection

Inactive Publication Date: 2016-03-02
HENAN FUTAN BIOTECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] Fermentation and distillation is a necessary process for brewing wine with the above-mentioned raw materials. The existing fermentation and distillation equipment mainly includes vertically arranged tanks with the feed inlet facing upwards. Manual feeding is time-consuming and laborious, and operation at high places has big security risk

Method used

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  • Horizontal fermentation device for raw materials of bran koji liquor
  • Horizontal fermentation device for raw materials of bran koji liquor
  • Horizontal fermentation device for raw materials of bran koji liquor

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Embodiment Construction

[0024] Such as figure 1 , figure 2 , image 3 and Figure 4 As shown, the raw material horizontal fermenting device for bran koji liquor of the present invention includes a leg 1, on which a tank body 2 with a cylindrical structure is arranged, the center line of the tank body 2 is horizontally arranged, and the right end of the tank body 2 is open. The tank body 2 is provided with a flange plate 3 with an outer diameter larger than the tank body 2 at the open end, and the right side surface of the flange plate 3 is provided with a tank cover 4 concentric with the tank body 2, and the tank body 2 and the flange A sealing ring is arranged between the disks 3, and the rear side of the middle part of the tank cover 4 is hinged on the rear side of the middle part of the tank body 2 through a main hinge 15. The outer diameter of the tank cover 4 is equal to the outer diameter of the flange 3, and the flange 3 and the tank cover 4 The edge is evenly provided with several long ho...

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Abstract

The invention provides a horizontal fermentation distilling apparatus for a fermented-bran white spirit raw material. The horizontal fermentation distilling apparatus comprises landing legs, wherein a cylindrical tank body is arranged on the landing legs, a tank cover is arranged at the right side of the tank body, and a height-adjustable supporting mechanism for supporting the tank cover is arranged at the right sides of the landing legs and is positioned below the right side of the tank cover. The horizontal fermentation distilling apparatus for the fermented-bran white spirit raw material has the advantages that the structure is simple; the design is reasonable; the heights of charging and discharging materials are reduced, so that the manual operation saves the time and the labor, the safety and reliability are greatly improved, the tank cover is prevented from declining downwards, the installation of a fixing bolt is convenient and quick, and the height of a supporting platform is convenient to adjust.

Description

technical field [0001] The invention relates to a horizontal fermentation device for bran koji liquor raw materials used in the production operation of a winery. Background technique [0002] Cereals and potatoes are the main raw materials for the production of liquor, and other sugar-containing raw materials and starch-containing substitute raw materials can also be used to make wine. [0003] Grain raw materials: sorghum, corn, and rice are the main raw materials used to brew liquor. Some famous liquors use other grains and grains in addition to the above raw materials. For example, Wuliangye is brewed from five raw materials: sorghum, corn, wheat, rice, and glutinous rice. The high-quality liquor produced in various places also adopts a variety of collocations when selecting raw materials for brewing, but most of them are sorghum. [0004] Potato raw materials: sweet potatoes, potatoes, cassava, etc., are extremely rich in starch, and are important raw materials for the...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C12G3/02C12G3/12C12H6/02
CPCC12G3/02C12H6/02
Inventor 赵雷光
Owner HENAN FUTAN BIOTECH