Composition and preparation method with effect of reducing liver triglyceride content

Abstract

The invention relates to a composition with an effect of reducing the content of triglyceride of liver and a preparation method thereof and further relates to an application of the composition in foods, health foods or drugs. The composition with the effect of reducing the content of triglyceride of liver is prepared from the following components in parts by weight: 15-40 parts of lalang grass rhizome, 40-60 parts of roots of kudzu vines, 15-40 parts of mulberries, 5-15 parts of smoked plums, 1-8 parts of tea and 50-110 parts of corn oligopeptide. The technical point of the composition provided by the invention lies in that traditional medicinal varieties which has a long edible history and novel resource food raw materials are used together, the medicines are matched to be used according to the effect characteristics of the materials; the combination and proportion of the composition with a remarkable effect for reducing the weight of the liver and the content of triglyceride in the liver can be discovered by virtue of activity screening through zoological experiments.

Description

technical field

[0001] The invention relates to a composition capable of reducing triglyceride content in the liver, a preparation method thereof, and an application of the composition in food, health food or medicine. technical background

[0002] The liver is an organ in the body that mainly has metabolic functions, and plays the roles of deoxidation, storage of glycogen, synthesis of secretory proteins, etc. in the body. The fat content of the normal liver is very low, because the liver can combine fat with phosphoric acid and choline, convert it into phospholipids, and transport it to other parts of the body. If the liver function is weakened, the ability of the liver to convert fat into phospholipids is also weakened, and the fat cannot be transferred, so it accumulates in the liver and becomes "fatty liver". When fat accumulates too much, it is more likely to develop into cirrhosis of the liver, producing a series of symptoms. Unhealthy living habits such as excessiv...