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Special compound Chinese herbal medicine licking brick for yak stiff cattle and preparation method thereof

A technology of Chinese herbal medicine and stiff cattle, which is applied in the field of compound Chinese herbal medicine licking bricks for yak stiff cattle and its preparation. Treatment of gastrointestinal diseases, easy to use effect

Active Publication Date: 2017-12-01
SICHUAN AGRI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Most of the existing cattle and sheep nutrient-type and mineral-type licking brick products increase the content of nutrients in the licking brick by adding conventional feed materials, supplementing and increasing animal nutrition intake, but for those with poor gastrointestinal development and insufficient digestion and absorption of nutrients The effect of supplementary feeding on stiff yak is not obvious

Method used

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  • Special compound Chinese herbal medicine licking brick for yak stiff cattle and preparation method thereof
  • Special compound Chinese herbal medicine licking brick for yak stiff cattle and preparation method thereof
  • Special compound Chinese herbal medicine licking brick for yak stiff cattle and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] Produce 500kg described compound Chinese herbal medicine appetizing and invigorating spleen licking brick.

[0027] (1) Weigh raw materials by weight percentage: Changshan 4.5%, Changshan extract (10 times the effective content of Changshan raw materials) 1.2%, licorice 2%, licorice extract (glycyrrhizic acid content 2%) 0.8%, betel nut 4.5% , betel nut extract (8 times the effective content of betel nut raw materials) 2.5%, bentonite 12%, cement 9%, salt 25%, baking soda 9%, calcium hydrogen phosphate 4%, calcium carbonate 10%, molasses 15% and sweet flavoring agent 0.5%;

[0028] (2) Take Changshan extract, licorice extract, betel nut extract, and mix well;

[0029] (3) Take Changshan, licorice, and betel nut, and use a crushing equipment to pulverize to prepare Chinese herbal medicine powder. The pulverized particle size is less than 0.425mm, and fully mix; then fully mix with the mixture obtained in step (2);

[0030] (4) Take bentonite, cement, salt, baking soda,...

Embodiment 2

[0035] Produce 500kg described compound Chinese herbal medicine appetizing and invigorating spleen licking brick. The raw materials are composed by weight percentage: Changshan 5%, Changshan extract (10 times the effective content of Changshan raw materials) 1%, licorice 2.5%, licorice extract (glycyrrhizic acid content 2%) 0.5%, betel nut 5%, betel nut Extract (effective content is 8 times that of betel nut raw material) 2%, bentonite 15%, cement 8%, salt 21%, baking soda 8%, calcium hydrogen phosphate 3%, calcium carbonate 8.5%, molasses 20% and sweetener 0.5%.

[0036] The preparation steps and method are the same as in Example 1.

Embodiment 3

[0038]Produce 500kg described compound Chinese herbal medicine appetizing and invigorating spleen licking brick. The raw materials are composed by weight percentage: Changshan 5.5%, Changshan extract (effective content is 10 times that of Changshan raw material) 0.8%, licorice 3%, licorice extract (glycyrrhizic acid content 2%) 0.3%, betel nut 5.5%, betel nut Extract (effective content is 8 times that of betel nut raw material) 1.5%, bentonite 19%, cement 7%, salt 17.4%, baking soda 6%, calcium hydrogen phosphate 2%, calcium carbonate 6.5%, molasses 25% and sweetener 0.5%.

[0039] The preparation steps and method are the same as in Example 1.

[0040] The produced compound Chinese herbal medicine for appetizing, invigorating spleen and licking bricks was used to feed yak stiff cattle, and its effect on the development of gastrointestinal tract and weight gain of yak stiff cattle was determined.

[0041] Test location: Modern Ecological Animal Husbandry Science and Technolog...

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Abstract

A compound Chinese herbal medicine licking brick for yak stiff cattle and a preparation method thereof, which is composed of the following raw materials by weight percentage: Changshan 4.5‑5.5%, Changshan extract (effective content is 10 times that of Changshan raw materials) 0.8‑1.2%, licorice 2‑3 %, licorice extract (glycyrrhizic acid content 2%) 0.3‑0.8%, betel nut 4.5‑5.5%, areca nut extract (effective content is 8 times the betel nut raw material) 1.5‑2.5%, bentonite 12‑19%, cement 7‑9 %, salt 17.4‑25%, baking soda 6‑9%, calcium hydrogen phosphate 2‑4%, calcium carbonate 6.5‑10%, molasses 15‑25% and sweetener 0.5%. Preparation method: Weigh Changshan extract, licorice extract, betel nut extract, Changshan, licorice, betel nut, bentonite, baking soda, calcium carbonate, calcium hydrogen phosphate, salt, cement and sweetener and mix evenly, weigh molasses and After heating to 70-80°C, mix it into the above-mentioned mixed raw materials, mix well, put it into a licking brick mold, press it into shape, and then air-dry it. Based on the physiological basis of the yak ox, the invention effectively improves the development of the gastrointestinal tract of the yak ox through nutritional control means, and improves its production performance.

Description

technical field [0001] The invention relates to the field of feed science and technology, in particular to a special compound Chinese herbal medicine licking brick for yak stiff cattle and a preparation method thereof. Background technique [0002] Yak is a traditional dominant domestic animal in the pastoral areas of the Qinghai-Tibet Plateau. It is the means of production and subsistence that herders rely on for their survival and development, and it is also a pillar industry of the Tibetan economy. However, during the breeding and production process, the growth and development of yaks are stunted or even stagnant, and the phenomenon of "stiff cattle" is more common. "Stiff cattle" refer to yaks of the same breed, same age, same sex, and same growth environment that are lower than 1.5 times the standard deviation of normal yak body weight during production. "Stiff cattle" are characterized by short food intake, stunted growth, short and thin physique, high disease and mor...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23K50/10A23K10/30A23K40/20A23K20/10A23K20/20A23K20/24A23K20/22
Inventor 王之盛周爱民胡瑞王江邹华围彭全辉
Owner SICHUAN AGRI UNIV
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