Traceable livestock breeding method

A breeding method and livestock technology, applied in the field of livestock breeding and information, can solve the problems of high input cost of feed and breeding facilities, people's health hazards, high interest, etc., to reduce breeding labor costs, no stagnant gas, and reduce The effect of farmers

Inactive Publication Date: 2015-06-10
牛光涛
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

When people eat pork, not only can they not feel the deliciousness of the meat, but it may also cause harm to people's health
[0003] For pig farmers, the risk of raising pigs is also increasing, the input cost of feed and breeding facilities is getting higher and higher, the loan channels are not smooth, and the interest is high, resulting in a decline in the efficiency of pig raising; and the outbreak of large-scale diseases It is more likely to lead to loss of money
Although with the development of science and technology, the types of drugs and treatment methods used to treat livestock and poultry diseases are increasing, but the therapeutic effect is always unsatisfactory. At the same time, due to the prominent problem of vaccine mana

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0051] Example 1 (taking pigs as an example)

[0052] As shown in Figure 1-5, it is a traceable pig farm. In this traceable unit pig farm, multiple rows of feeding areas can be designed according to specific needs, and multiple unit pig houses can be set up in each row of feeding areas. Each unit can house 6 to 15 pigs.

[0053] After mastering the relevant knowledge on how to select piglets through the network platform or arriving at the scene, consumers select their own piglets, then sign a feeding agreement with the pig farm, deliver the piglets to the pig farm, and the pig farm will feed the pigs on its behalf.

[0054] Through the traceable service platform, life experience or arriving at the scene, after consumers have mastered the relevant knowledge of how to feed pigs at different growth stages, they can choose the feed for the pigs, formulate a feeding plan, and sign a feed purchase agreement. Leave it to the farm manager to implement the feeding plan.

[0055] The ...

Embodiment 2

[0060] Example 2 (taking pigs as an example)

[0061] A traceable pig farm, which is basically the same as Example 1, except that the simplified unit pig house is a single pig pen with no activity area and guide area, only a feeding area, and only one pig is raised.

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Abstract

The invention discloses a traceable livestock breeding method which includes the steps: (1) building a traceable management cloud service platform; (2) marking ear tags capable of recognizing individual information and attaching a leg ring to each livestock; (3) building a traceable unit feeding system; (4) building a traceable livestock farm; (5) building a traceable slaughtering system; (6) building a traceable logistic transportation system. The livestock is traceable in the whole process from young selection to breeding, slaughtering, transportation and consumers, livestock quality safety and breeding benefits are improved, and environmental management and supervision are more perfect.

Description

technical field [0001] The invention relates to the fields of poultry breeding and information, and more specifically relates to a method for traceable poultry breeding. Background technique [0002] Most of the Chinese people and many nations in the world use poultry meat as the main source of meat. According to the statistics of the United Nations, the annual consumption of pork per capita in China is 40kg. With the increase of China's population and the improvement of people's living standards , the per capita annual consumption of poultry and livestock meat and the total amount of poultry and livestock raised will definitely increase even more. With the improvement of income levels and the enhancement of "safety, health and green" consumption awareness, Chinese consumers' consumption of poultry meat has gradually changed from quantity-based to safe-quality-based, and from simple requirements for lean meat to simultaneous requirements for flavor. Taking pork as an exampl...

Claims

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Application Information

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IPC IPC(8): G06Q50/02A01K67/02
Inventor 牛光涛牛子菲
Owner 牛光涛
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