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Mushroom hand cream and preparation method thereof

A hand cream and mushroom technology, applied in the field of daily skin care products, can solve the problems of easy clogging of pores, poor adsorption, poor transparency and air permeability, and single function, and achieve the effects of preventing wrinkles, stabilizing the system and increasing elasticity.

Inactive Publication Date: 2015-11-11
福建绿宝食品集团有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Most of the hand creams now have a single function. Although some hand creams have functions such as moisturizing and whitening, when the amount is too large, the adsorption, transparency and air permeability are poor. At the same time, they are also photocatalytic and irritating to the skin. Also easy to clog pores

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] A mushroom hand cream, which is composed of the following components by weight: 15 parts of Flammulina velutipes, 10 parts of Hericium erinaceus, 12 parts of Pleurotus ostreatus, 14 parts of Maitake mushroom, 2 parts of mint, 2 parts of osmanthus essential oil, 4 parts of glycerin, 3 parts of sodium lauryl sulfate, 2 parts of cetearyl alcohol.

[0020] The preparation method of described mushroom class hand cream, comprises the steps:

[0021] (1) Take fresh Flammulina velutipes, Hericium erinaceus, Pleurotus ostreatus, maitake mushrooms, and mint, wash and drain, mix with a blender for 25 minutes, and centrifuge at 12000r / min for 15 minutes to obtain supernatant and residue;

[0022] (2) Add osmanthus essential oil, glycerin, sodium lauryl sulfate, and cetearyl alcohol to the residue obtained in step (1), and then mix and stir evenly at 50°C, and keep the temperature;

[0023] (3) Slowly add the supernatant obtained in step (1) to step (2), keep the temperature, stir ...

Embodiment 2

[0025] A mushroom hand cream, which is composed of the following components in parts by weight: 10 parts of Flammulina velutipes, 5 parts of Hericium erinaceus, 10 parts of Pleurotus ostreatus, 12 parts of Maitake mushroom, 1 part of mint, 1 part of osmanthus essential oil, 2 parts of glycerin, Sodium Lauryl Sulfate 2 parts, Cetearyl Alcohol 1 part.

[0026] The preparation method of described mushroom class hand cream, comprises the steps:

[0027] (1) Take fresh Flammulina velutipes, Hericium erinaceus, Pleurotus ostreatus, maitake mushrooms, and mint, wash and drain, mix with a blender for 20 minutes, and centrifuge at 12000r / min for 10 minutes to obtain supernatant and residue;

[0028] (2) Add osmanthus essential oil, glycerin, sodium lauryl sulfate, and cetearyl alcohol to the residue obtained in step (1), and then mix and stir evenly at 45°C, and keep the temperature;

[0029] (3) Slowly add the supernatant obtained in step (1) to step (2), keep the temperature, stir c...

Embodiment 3

[0031] A mushroom hand cream, which is composed of the following components by weight: 20 parts of Flammulina velutipes, 15 parts of Hericium erinaceus, 15 parts of Pleurotus ostreatus, 16 parts of Maitake mushroom, 3 parts of mint, 3 parts of osmanthus essential oil, 6 parts of glycerin, Sodium Lauryl Sulfate 4 parts, Cetearyl Alcohol 3 parts.

[0032] The preparation method of described mushroom class hand cream, comprises the steps:

[0033] (1) Take fresh Flammulina velutipes, Hericium erinaceus, Pleurotus ostreatus, maitake mushrooms, and mint, wash and drain, stir with a blender for 30 minutes, and centrifuge at 12000r / min for 15 minutes to obtain supernatant and residue;

[0034] (2) Add osmanthus essential oil, glycerin, sodium lauryl sulfate, and cetearyl alcohol to the residue obtained in step (1), and then mix and stir evenly at 55°C, and keep the temperature;

[0035] (3) Slowly add the supernatant obtained in step (1) to step (2), keep the temperature, stir conti...

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PUM

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Abstract

The invention belongs to the technical field of daily skincare products and particularly relates to mushroom hand cream and a preparation method thereof. The mushroom hand cream is composed of, by weight, 10-20 parts of needle mushroom, 5-15 parts of hericium erinaceus, 10-15 parts of pleurotus ostreatus, 12-16 parts of grifron maitake, 1-3 parts of mint, 1-3 parts of osmanthus fragrans essential oil, 2-6 parts of glycerinum, 2-4 parts of sodium lauryl sulfate and 1-3 parts of cetostearyl alcohol. The preparation method is simple, the obtained hand cream has moisturizing and beautifying effects, the anti-allergic and anti-aging healthcare effects and the like, and the mushroom hand cream is safe for the human body and free of side effects on the human body.

Description

technical field [0001] The invention belongs to the technical field of daily skin care products, and in particular relates to a mushroom hand cream and a preparation method thereof. Background technique [0002] Mushrooms can not only beautify the skin, but also have certain pharmacological and health-preserving effects. On the one hand, mushrooms contain certain active ingredients, which can make the skin bright, moist and elastic; on the other hand, mushrooms contain a variety of nutrients, which help to improve human metabolism, prevent and treat various diseases. [0003] Mushrooms contain niacinamide, which is vitamin B3. It is a skin anti-aging ingredient recognized in the field of beauty and dermatology. It can repair the damaged stratum corneum lipid barrier, improve skin resistance, and reduce and prevent early skin aging. The resulting complexion is dull and yellowish. In addition, mushroom foods containing niacinamide have strong water-locking and moisturizing e...

Claims

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Application Information

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IPC IPC(8): A61K8/97A61K8/92A61Q19/00A61P37/08A61P39/06
Inventor 郑松辉
Owner 福建绿宝食品集团有限公司
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