Specific green bean anti-alcohol tea
A technology for hangover tea and mung bean, which is applied in tea treatment before extraction, etc. It can solve the problems of inconspicuous effect, complex formula, and difficult material selection, and achieve the effect of obvious effect, simple process, and simple formula
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Embodiment 1
[0020] Example 1: 1 kg of mung bean, 1 kg of Imperata rhizome, 0.2 kg of hawthorn, 0.8 kg of licorice, 1 kg of mulberry, 1 kg of mangosteen dried, mixed and crushed, then mixed with 3 kg of green tea, 2 kg of Gynostemma pentaphyllum, 2 kg of chrysanthemum, 1 kg After the snow chrysanthemum is mixed evenly, it is then divided into 200 small bags of teabags, each with 60 grams. When taking, one pack of the hangover tea can be brewed with boiling water and then drunk.
Embodiment 2
[0021] Example 2: 2 kilograms of mung beans, 0.5 kilograms of rhizome of Imperatae, 0.5 kilograms of hawthorn, 0.5 kilograms of licorice, 2 kilograms of mulberries, 0.5 kilograms of mangosteen dried, mixed and pulverized, then mixed with 4 kilograms of green tea, 1 kilogram of Gynostemma pentaphyllum, 3 kilograms of chrysanthemums, 1 kilogram After the snow chrysanthemum is mixed evenly, it is then divided into 200 small bags of tea bags, each bag is 70 grams. When taking, one pack of the hangover tea can be brewed with boiling water and then drunk.
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