Disease-resistant disinfection treatment method for konjac seeds

Abstract

The invention relates to a disease-resistant disinfection treatment method for konjac seeds. The disease-resistant disinfection treatment method comprises the following steps: 1, selecting 4-6g of full konjac seeds, and drying under the sunshine; 2, uniformly laying the konjac seeds dried in the first step on the ground, and spraying diluent which is diluted from agricultural streptomycin with the concentration of 72 percent by 800-1,000 times to the konjac seeds; 3, placing the konjac seeds sprayed with the diluted agricultural streptomycin in the second step on a cloth sheet with the area of 2-3m<2>; 4, scattering prepared disease-resistant pesticide powder to the konjac seeds on the cloth sheet in the third step, and swinging the cloth sheet to let the pesticide powder to uniformly cover the konjac seeds; 5, drying the konjac seeds covered by the pesticide powder in the fourth step in air, and carrying out framing. The invention aims at providing the disease-resistant disinfection treatment method for the konjac seeds; before the konjac seeds are sowed, disinfection disease-resistant treatment is carried out, so that the phenomenon of pathogenesis of the konjac seeds before germination can be effectively reduced, and the morbidity of konjac in the whole growing process is also greatly decreased.

Description

Technical field [0001] The invention relates to the technical field of konjac planting, in particular to a disease-resistant disinfection treatment method for konjac seed. Background technique [0002] Konjac is a beneficial alkaline food. For people who eat too much animal acidic foods, it can achieve the acid and alkali balance of food with konjac, which is beneficial to human health. At present, many clinical treatments of konjac's health and medical effects have been done all over the world. The conclusions of the experimental research are basically the same. The main component of konjac glucomannan is water-soluble hemicellulose. Its outstanding nutritional and health function lies in the regulation of dietary fiber on nutritional imbalance. It is compatible with vegetables such as cabbage and celery. The non-water-soluble fiber contained in the body is different in its original form after entering the human body. It can participate in the body's metabolism and affect the ch...

AI Technical Summary

Problems solved by technology

In 2006, domestic and foreign demand for fresh konjac was 900,000 tons, while the output was only 520,000 tons, far from meeting the demand

[0005] Since the 1980s, Chinese konjac has begun to develop industrially, but the biggest bottlenecks in konjac planting are soft rot and canker sores. The cultivation of konjac requires intensive cultivation to prevent diseases in the process of konjac production. The existing planting Most of the taro plants are sprayed with potions to prevent soft rot and canker sores when the seedlings are growing. This method of planting taro can indeed play a great role in disease prevention, but there will still be some diseases, and in some cases it may Diseases will occur before the seedlings grow, so how to reduce the incidence of diseases in the whole growth process of konjac is a technical problem in the industry