Colorful edible lipstick

A lipstick and color technology, applied in the field of color edible lipstick, can solve the problems of high production cost, lip damage, safety problems, etc., and achieve the effects of maintaining elasticity and luster, preventing lip peeling, and having a suitable taste.

Inactive Publication Date: 2016-05-04
佟佳倪
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there are certain safety issues in the current market-available lipsticks.
First of all, the waxes added are mostly synthetic waxes with non-natural ingredients such as ozokerite, spermaceti, microcrystalline wax, and liquid paraffin. Although this ensures that the lipstick can be shaped and does not easily dissolve and deform when it is cold or hot, it is actually for human lips. Lipsticks are also a kind of damage, not only causing chapped and peeling lips, but also causing health hazards if accidentally eaten in the stomach; for example, in terms of pigments, commercially available lipsticks are added with industrial pigments, although the color is beautiful, but the consequences after eating dare not imagine
The reason why it could not be done before is that the formulators stick to the stereotypes and cannot actively try, and the second is that the cost of investing in the production process is too high

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 2

[0017] Specific embodiments of the present invention: a colored edible lipstick, said lipstick contains the following ingredients: 2 parts of sweet almond oil, 2 parts of extra virgin olive oil, 1 part of candelilla wax, 0.5 part of super Boundary extraction of pomegranate seed oil, 1 part of edible coloring, 0.5 part of osmanthus wax, 0.5 part of plant squalane and 0.5 part of natural vitamin E.

[0018] In this embodiment, the lipstick also includes 0.5 parts of castor oil and 0.5 parts of sunflower wax, and also includes 1 part of calendula infusion, and the preparation method of the calendula infusion is calendula and pure The weight ratio of water is 1:15, and the solution obtained by filtering off the calendula after soaking for 48 hours.

Embodiment 3

[0020] Specific embodiments of the present invention: a colored edible lipstick, said lipstick contains the following ingredients: 2 parts of sweet almond oil, 2 parts of extra virgin olive oil, 1 part of candelilla wax, 0.5 part of super Critically extracted pomegranate seed oil, 1 part edible coloring, 0.5 part osmanthus wax, 1 part plant squalane and 1 part natural vitamin E.

[0021] In this embodiment, the lipstick also includes 1 part of calendula infusion, and the preparation method of the calendula infusion is that the weight ratio of calendula to purified water is 1:15, and after soaking for 48 hours The solution obtained from the calendula was filtered off.

[0022] The invention does not add any artificial essence, has a better smell, all raw materials are natural materials, and has no harm to the human body after eating. And the gloss of the lipstick is natural, the lips feel very soft, and the use of candelilla wax makes the product more moisturizing without incr...

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PUM

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Abstract

The invention discloses a colorful edible lipstick. The colorful edible lipstick is characterized by being prepared from, 2-3 parts of sweet almond oil, 2-3 parts of extra virgin olive oil, 1-3 parts of candelilla wax, 0.5-1.5 parts of supercritical extraction pomegranate seed oil, 1-1.5 parts of edible colorants, 0.5-1 part of sweet-scented osmanthus wax, 0.5-1 part of botanical squalane and 0.5-1 part of natural vitamin E; no artificially synthetic essence is added, the colorful edible lipstick has the better smell, all the raw materials are natural, no damage is caused to the human body after a user eats the colorful edible lipstick, the colorful edible lipstick is natural in gloss, lips feel quite soft, the adopted raw materials are pure natural, the colorful edible lipstick is edible, lip decrustation is effectively avoided, particularly people suffering from cheilitis and lip sensitivity are more comfortable and safer when using the colorful edible lipstick, the lips can keep elasticity and gloss, no toxic or harmful materials are contained, and the colorful edible lipstick can be used by the child and pregnant women.

Description

technical field [0001] The invention relates to the field of cosmetics manufacturing, in particular to a colored edible lipstick. Background technique [0002] Lipstick is a kind of lipstick and lip stick. It is a product that makes lips ruddy and shiny, moisturizes and protects lips, increases facial beauty and corrects lip contours. It is one of the essential beauty cosmetics for women. It can show Women are sexy and charming; however, because lipstick is applied on the lips, it will inevitably be swallowed into the stomach, and the existing lipsticks contain some harmful substances to the human body. Lipstick is bound to cause harm to the health of the body. [0003] In the prior art, the main components of lipstick are pigments, surfactants, base materials (grease wax, etc.) and auxiliary materials such as essences. The composition ratio is generally 20% to 25% for waxes, 65% to 70% for oils and greases, 10% for pigments and pigments, and 5% (or less) for surfactants. ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/92A61K8/31A61K8/67A61Q1/06
CPCA61K8/922A61K8/31A61K8/678A61K2800/43A61Q1/06
Inventor 佟佳倪
Owner 佟佳倪
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