Anti-radiation black tea composition and preparation method thereof

A composition and anti-radiation technology, applied in the field of food science, can solve problems such as damage to the balance of oxidation and antioxidant defense systems, increased generation of exogenous free radicals, and oxidative damage

Inactive Publication Date: 2016-07-20
贺志弘
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

3. During radiation damage, the body will produce a large number of free radicals and reactive oxygen species, such as superoxide anion, hydroxyl radical and hydrogen peroxide, etc., and then cause oxidative damage to all biological macromolecules including the antioxidant defense system, Causes the reduction of endogenous antioxidants and the increase of exogenous free radicals, which destroys the balance of oxidation and antioxidant defense systems in the body
Mobile phones, microwave ovens, etc. will generate high-frequency surges (pulsation waves) and uneven electromagnetic radiation waves. If the protection is not proper, it will cause certain harm to the human body.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0126] In the present invention, an anti-radiation black tea composition consists of 82-99 parts by weight of Anhua black tea and 2-15 parts by weight of medicinal and edible homologous items.

[0127] Among them, the medicinal and edible homologous composition in the anti-radiation black tea composition consists of the following components: 82-99 parts of fuzhuan tea, and the proportion of medicinal and edible homologous items such as rhodiola is 2-15% by weight. Specifically, 8-25 parts by weight of rhodiola, 8-18 parts by weight of privet fruit, 8-20 parts by weight of medlar, 3-12 parts by weight of ginkgo, 3-12 parts by weight of lingonberry, and 3-12 parts by weight of chrysanthemum , 3-12 parts by weight of Adenophora, 3-15 parts by weight of Codonopsis, 5-25 parts by weight of Astragalus, 3-15 parts by weight of Anemarrhena, 3-15 parts by weight of Salvia miltiorrhiza, 1-15 parts by weight of Chuanxiong, 5 parts by weight of Epimedium ~25 parts by weight, 5~25 parts by...

Embodiment 2

[0128] Example 2, the preparation method of the anti-radiation black tea composition, the three-grade black hair tea produced from the large-leaf species produced in Anhua, which accounts for 82-99 parts in the composition of the present invention. What needs to be specially reminded is that the black tea of ​​the present invention is selected from the fresh tea leaves produced by the big-leaf tea tree in Yuntai Mountain, Anhua County, Hunan Province, and is made according to the black hair tea process. It is divided into first-grade black hair tea, Second grade black hair tea, third grade black hair tea, fourth grade black hair tea, fifth grade black hair tea, sixth grade black hair tea. In the present invention, the three-grade Anhua black hair tea is preferably used as the main raw material of the present invention.

[0129] Most preferred is black hair tea produced from a large-leaved species in an alpine basin called Ya'er Lake. In the present invention, the selection of...

Embodiment 3

[0131] Example 3, the preparation and production process of anti-radiation black tea composition.

[0132] ①. According to the known production process of Fuzhuan tea, first take 82-99 parts of three-grade black hair tea for later use.

[0133] ②. Take 8-25 parts by weight of rhodiola rosea, 8-18 parts by weight of privet fruit, 8-20 parts by weight of medlar, 3-12 parts by weight of ginkgo fruit, and 3-12 parts by weight of lingonberry, which are homologous components of medicine and food in the formula. 3-12 parts by weight of chrysanthemum, 3-12 parts by weight of Adenophora, 3-15 parts by weight of Dangshen, 5-25 parts by weight of Astragalus, 3-15 parts by weight of Anemarrhena, 3-15 parts by weight of Salvia miltiorrhiza, 1-15 parts by weight of Rhizoma Chuanxiong 15 parts by weight, 5 to 25 parts by weight of Epimedium, 5 to 25 parts by weight of Tribulus terrestris, 1 to 15 parts by weight of Bamboo Leaf, and 1 to 12 parts by weight of dried tangerine peel, which are s...

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PUM

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Abstract

The invention provides an anti-radiation black tea composition and a preparation method of the anti-radiation black tea composition. The anti-radiation black tea composition is prepared from black tea, especially fuzhuan brick tea, as well as herba rhodiolae, glossy privet fruits, the fruits of Chinese wolfberry, ginkgo seeds, leaves and fruits of Vaccinium vitis-idaea L., chrysanthemum flowers, radix glehniae, radix codonopsis, radix astragali, rhizoma anemarrhenae, radix salviae miltiorrhizae, rhizoma ligustici wallichii, herba epimedii, fructus tribuli, herba lophatheri, pericarpium citri reticulatae and the like. The experimental result and the practical application prove that the anti-radiation black tea composition has good effects of resisting radiation, relieving visual fatigue, and the like, and thus the anti-radiation black tea composition has a wide market prospect.

Description

technical field [0001] The invention belongs to the field of food science and technology, and in particular relates to a radiation-resistant dark tea composition and a preparation method. Background technique [0002] We've always lived in a world full of radiation—atmospheric heat radiation, sunlight radiation, radioactive element radiation, electromagnetic radiation. The earth itself is a large magnetic field, and the thermal radiation on its surface and lightning can produce electromagnetic radiation. In addition, the sun and other planets also continuously produce electromagnetic radiation in outer space. However, scientific research has shown that naturally occurring electromagnetic radiation has very little impact on the human body and is basically harmless. It is artificially generated electromagnetic radiation that poses a threat to the human body and pollutes the environment. In recent years, with the development of science and technology, TVs, refrigerators, was...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/899A61P39/00A23F3/14
Inventor 贺志弘
Owner 贺志弘
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