Healthcare porridge with efficacy of reducing fat and losing weight

A technology for reducing lipids and reducing weight and maintaining health care porridge, which is applied in the field of nutritional granules, can solve the problems such as health-care porridge that has no effect of reducing lipids and weight loss, and achieves the effects of facilitating large-scale industrial production, low production cost and improving nutritional value.

Inactive Publication Date: 2016-10-26
杨胜
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Obesity can lead to diseases such as metabolic complications, cardiovascular disease, respiratory system disease, digestive system disease and anxiety, which need to be paid enough attention to. Health porridge for weight loss

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] Embodiment 1 is prepared in the following manner:

[0019] A health-care porridge with lipid-lowering and weight-reducing effects, comprising: main raw materials: main raw materials: 110 parts of rice, 50 parts of millet, 40 parts of oat kernels, 170 parts of sweet potatoes, 20 parts of soybeans, 20 parts of black beans; Chinese medicine raw materials: 4 parts of honeysuckle vine, 12 parts of corn silk, 3 parts of cassia seed, 4 parts of tangerine peel, 2 parts of Yu Liren, 3 parts of sealwort, 2 parts of Fritillaria, 3 parts of wolfberry; excipients: 0.5 part of steviol glycoside, 400 parts of water.

[0020] A kind of health-care porridge with lipid-lowering and weight-reducing effects of the present invention comprises the following steps:

[0021] 1) Material selection and cleaning: select qualified main raw materials and health-care traditional Chinese medicine raw materials, manually wash away the soil, sand and other sundries on the surface in flowing water, and ...

Embodiment 2

[0027] Embodiment 2 is prepared in the following manner:

[0028] A health-care porridge with lipid-lowering and weight-loss effects, characterized in that: components by weight include: main raw materials: 100 parts of rice, 40 parts of millet, 30 parts of oat kernels, 150 parts of sweet potatoes, 10 parts of soybeans, and 10 parts of black beans; Health-care traditional Chinese medicine raw materials: 3 parts of honeysuckle, 10 parts of corn silk, 2 parts of cassia seed, 3 parts of tangerine peel, 1 part of Yu Liren, 2 parts of Polygonatum, 1 part of Fritillaria, 2 parts of wolfberry; accessories: 0.4 part of steviol glycoside, 300 parts of water .

[0029] A kind of health-care porridge with lipid-lowering and weight-reducing effects of the present invention comprises the following steps:

[0030] 1) Material selection and cleaning: select qualified main raw materials and health-care traditional Chinese medicine raw materials, manually wash away the soil, sand and other su...

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PUM

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Abstract

The invention provides healthcare porridge with efficacy of reducing fat and losing weight and relates to the technical field of food processing. The ealthcare porridge is characterized by being prepared from the following ingredients in parts by weight: main raw materials, namely 100-120 parts of rice, 40-60 parts of millet, 30-50 parts of avena sativa kernel, 150-190 parts of sweet potatoes, 10-30 parts of soybean, 10-30 parts of black soya bean; healthcare traditional Chinese medicine raw materials, namely 3-5 parts of honeysuckle stem 10-14 parts of corn stigma, 2-4 parts of semen cassiae, 3-5 parts of pericarpium citri reticulatae, 1-3 parts of bunge cherry seed, 2-4 parts of rhizoma polygonati, 1-3 parts of thunberg fritillary bulb and 2-4 parts of medlar; auxiliary materials, namely 0.4-0.6 part of stevioside and 300-500 parts of water. The healthcare porridge is simple in ingredients and reasonable in proportioning; main raw materials are selected from natural Chinese herbs, and the synthetic action of various ingredients is utilized, so that the healthcare porridge has the efficacy of reducing fat, losing weight and slimming body; the healthcare porridge with the efficacy of reducing fat and losing weight is simple in ingredient, wide in raw material source, relatively low in production cost, simple in process and convenient for large-scale industrial production.

Description

technical field [0001] The invention relates to a nutritional granule, in particular to a health-care porridge with the effect of lowering fat and losing weight. Background technique [0002] Chinese porridge was mainly edible four thousand years ago, and it was used as medicine 2,500 years ago. "Historical Records" Biography of Canggong Bian Que contains that Chunyuyi (Canggong), a famous doctor in the Western Han Dynasty, used "Huoqi porridge" to treat King Qi's disease; Han Dynasty Zhang Zhongjing, a medical sage, stated in "Treatise on Febrile Diseases": Guizhi Decoction, after taking it for a while, sip the hot gruel for one liter to help the medicine. Afterwards, the function of porridge was highly integrated with "edible" and "medicinal", and entered the level of "health preservation" with humanistic color. Different porridge has different effects. [0003] Obesity is a phenomenon caused by excessive accumulation of fat in the body, and is not considered a sign of "...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/10A23L33/105
CPCA23V2002/00A23V2200/332
Inventor 杨胜
Owner 杨胜
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