Method for increasing Puan mountain Miao black-bone chicken laying rate

A technology for silky chickens and egg production rate, applied in animal husbandry and other directions, can solve the problems of different body shapes and appearances, large individual differences, strong nesting ability, etc., to achieve strong adaptability and disease resistance, moderate egg weight, Strong nesting effect

Active Publication Date: 2016-12-07
GUIZHOU PROVINCE PUAN COUNTY VIENTIANE ECOLOGICALAGRI DEV CO LTD
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AI Technical Summary

Problems solved by technology

At the same time, due to the long-term self-propagation and self-raising of Miaoshan black-bone chickens, no systematic breeding has been carried out, showing large individual differenc

Method used

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Embodiment Construction

[0023] A method for improving the laying rate of Pu'an Miaoshan black-bone hens, comprising the steps of:

[0024] (1) Identify and evaluate the black-bone chicken hens and roosters bred in Pu'an County, Guizhou Province, and the Roman layer roosters domesticated in Pu'an County, and select the excellent black-bone chicken hens bred in Pu'an County, Guizhou Province Chickens and roosters, domesticated Roman layer roosters in Pu'an County, to form hybrid flocks;

[0025] (2) In the crossbreed group, the excellent Roman layer rooster domesticated in Pu'an County is used as the male parent, and the excellent hen bred in Pu'an County, Guizhou Province is used as the female parent to perform crossbreeding to obtain the F1 generation Uman hybrid chicken;

[0026] (3) Backcross the male parent of the excellent black-bone chicken bred locally in Pu'an County with the excellent hen of the F1 Uman mixed chicken obtained in step (2) as the female parent to obtain the F2 hybrid offspring;...

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Abstract

The invention discloses a method for increasing the Puan mountain Miao black-bone chicken laying rate. The method comprises the step that locally-proliferated black-bone hens and cocks in the Puan county of the Guizhou province and locally-naturalized Loman laying hens in the Puan county are subjected to hybridization on the basis of the combination of two-way cross, backcross, crossing fixation, local hybridization and artificial insemination methods by adopting the principle of animal genetics, good mountain Miao black-bone chicken are obtained, the phenomena that anciently-proliferated mountain Miao black-bone chicken in the Puan county of the Guizhou province are late in sexual maturity, high in broodiness and low in egg laying rate are effectively solved, the laying rate of Puan mountain Miao black-bone chicken can be greatly increased, and meanwhile the advantages that the Puan mountain Miao black-bone chicken are resistant to crude feed, strong in adaptability and disease resistance, delicious in taste, rich in fragrance, compact and tender in meat quality and the like are ensured.

Description

technical field [0001] The invention belongs to the technical field of poultry breeding, and in particular relates to an effective method for improving the laying rate of Pu'an Miaoshan black-bone chickens. Background technique [0002] Black-bone chicken is mainly named for its black bones. It is similar to domestic chicken and belongs to the same family and genus. It is my native chicken breed. According to the "Compendium of Materia Medica": "Black-bone chickens have white-haired black-bones, black-haired black-bones, spotted-haired black-bones, white-skinned black-bones, and those with all black flesh and blood are better for medicine." [0003] Black-bone chicken has the characteristics of both medicine and food. According to modern medical research, black-bone chicken is rich in melanin, protein, B vitamins and other 18 kinds of amino acids and 18 kinds of trace elements. Among them, the content of niacin, vitamin E, phosphorus, iron, potassium and sodium is higher...

Claims

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Application Information

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IPC IPC(8): A01K67/02
CPCA01K67/02
Inventor 洪开祥
Owner GUIZHOU PROVINCE PUAN COUNTY VIENTIANE ECOLOGICALAGRI DEV CO LTD
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