Soda biscuit with piper-cubeba flavor

A soda biscuit and cubeb technology, which is applied in baking, dough processing, baked food, etc., can solve the problems of large market consumption, etc., and achieve the effect of outstanding health care function, simple production process, and fragrant smell
CN106720107AInactive Publication Date: 2017-05-31南陵县皖南野生葛研究所

Patent Information

Authority / Receiving Office
CN · China
Current Assignee / Owner
南陵县皖南野生葛研究所
Publication Date
2017-05-31
Estimated Expiration
Not applicable · inactive patent
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Abstract

The invention discloses a soda biscuit with a piper-cubeba flavor. The soda biscuit is prepared by adopting piper cubeba, sphaeranthus indicus and geranium strictipes as raw materials and adding bulbophyllum calodictyon and coluria longifolia simultaneously. The soda biscuit disclosed by the invention has the advantages that the nutritional values of the piper cubeba, the sphaeranthus indicus and the geranium strictipes are fully utilized, and by mutual compatibility of traditional Chinese medicines, the synergistic interaction is achieved, so that the effects of promoting digestion, invigorating stomach, eliminating distension and relieving stasis are achieved; by enzymolysis treatment for the piper cubeba and the geranium strictipes in the raw materials, the bitter-fishy-spicy flavor of the raw materials can be effectively removed; a finished product prepared is aromatic in flavor and fine in mouthfeel, is crispy and tasty, and is easy for storage and obvious in health-care function; after long-time eating, the soda biscuit has the effect of obviously improving the discomfort of groups with inappetence and abdominal distension after eating; and the preparation process is simple, the implementation is easy, and the economic and social benefits are obvious.
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Description

technical field

[0001] The invention relates to the field of food baking, in particular to a soda biscuit with a cubeb flavor, which is prepared by taking cubebs, dried mara and eucalyptus as raw materials and adding Chinese medicinal materials with health care effects. Background technique

[0002] Piper cubeb, spherical in shape, 4-6 mm in diameter. The surface is tan to dark brown with reticular wrinkles. Basally with occasional persistent calyx and thin fruiting stems. Remove the hard and brittle fruit core, 1 seed, 2 cotyledons, yellowish brown, oily. The gas is fragrant, the taste is slightly spicy and slightly bitter. It has the effects of invigorating the stomach and eliminating food, warming the middle and dispelling cold. Treatment of gas and flatulence due to indigestion, cold pain in the abdomen, nausea and vomiting, borborygmus, diarrhea, dysentery, and phlegm addiction.

[0003] Ma Lagan is the whole herb of Compositae. Annual herb, 20-60cm high. Stem er...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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