Lick bricks with interaction effects of combining nutrition and improving immunity for cattle and sheep and technology thereof

A technology of brick licking and mixture, which is applied in the field of cattle and sheep licking bricks and its technology, can solve the problems of single ingredient, small bulk density, failure to improve animal immunity and nutrition and health care, so as to reduce the incidence of diseases and improve immunity. The effect of improving the immunity of animals

Inactive Publication Date: 2017-05-31
NINGXIA ACADEMY OF AGRI & FORESTRY SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In terms of the effect of licking bricks, it is rare to improve the immunity of animals; in terms of the preparation method of licking bricks, the prepared licking bricks have a single ingredient, mainly minerals or energy or non-protein nitrogen, supplementing the lack

Method used

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  • Lick bricks with interaction effects of combining nutrition and improving immunity for cattle and sheep and technology thereof

Examples

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Effect test

preparation example Construction

[0038] In the specific preparation process of licking bricks, after mixing the proportions of the various raw materials in the above-mentioned licking bricks, corn husks are used to make up 1kg.

[0039] Further, in the licking brick of the present invention, the content of corn husks is: 100-200 g of corn husks are contained in each kg of licking bricks.

[0040] The invention provides a preparation method of licking bricks.

[0041] According to the raw material composition of the above-mentioned licking bricks, raw materials such as wolfberry polysaccharide, astragalus polysaccharide, zinc methionine, and yeast selenium are ultrafinely pulverized and stirred to obtain the first mixture powder; in the first mixture, salt is added and stirred to obtain the first mixture powder Two mixture powder; heat and stir the molasses at 80-100°C to make syrup; mix the second mixture powder and syrup evenly; press and form to obtain the feed licking brick .

[0042] The preparation met...

Embodiment 1

[0054] The influence of brick licking of the present invention on the body weight of cattle and sheep.

[0055] Each kg licking brick of the present invention contains the following components: 50g of wolfberry polysaccharide, 50g of astragalus polysaccharide, 2.4g of zinc methionine, 0.1g of yeast selenium, 5g of magnesium oxide, 50g of sodium bicarbonate, 200g of table salt, 70g of molasses, and others are corn hulls.

[0056] The preparation method of the licking brick of the present invention is as follows: the raw materials such as the above-mentioned wolfberry polysaccharide, astragalus polysaccharide, zinc methionine, and yeast selenium are ultrafinely pulverized and stirred to obtain the first mixture powder; in the first mixture, salt is added and stirred , to obtain the second mixture powder; heat and stir 70 parts of molasses at a temperature of 80° C. to make syrup; mix the second mixture powder and syrup evenly; press and form to obtain the licking brick. The diam...

Embodiment 2

[0060] The influence of brick licking of the present invention on the immunity of cattle and sheep.

[0061] Each kg of licking bricks in the present invention contains the following components: 330g of wolfberry polysaccharide, 100g of astragalus polysaccharide, 7.2g of zinc methionine, 0.2g of yeast selenium, 15g of magnesium oxide, 150g of sodium bicarbonate, 200g of table salt, 150g of molasses, and other corn bran.

[0062] The preparation method of the licking brick of the present invention is as follows: ultrafinely pulverize raw materials such as wolfberry polysaccharide, astragalus polysaccharide, zinc methionine, yeast selenium, etc., and stir to obtain the first mixture powder; in the first mixture, add salt, stir, Obtain the second mixture powder; in parts by weight, heat 150 parts of molasses at a temperature of 100° C. and stir to make syrup; mix the second mixture powder and syrup evenly; press molding to obtain the obtained The brick lick described above. The ...

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Abstract

The present invention relates to lick bricks with interaction effects of combining nutrition and improving immunity for cattle and sheep and a technology thereof. The lick bricks contain the following components: lycium barbarum polysaccharides, astragalus polysaccharides, methionine zinc, yeast selenium, sodium bicarbonate, magnesium oxide, corn bran, edible salt and molasses. The lycium barbarum polysaccharides, astragalus polysaccharides, methionine zinc, yeast selenium, sodium bicarbonate, magnesium oxide and corn bran are mixed, the mixture is stirred, and the stirred mixture is superfinely crushed to obtain a first mixture; in the first mixture, the edible salt is added and the materials are stirred to obtain a second mixture; the molasses at 70-150 parts by weight are heated at a temperature of 80-100 DEG C to prepare syrup; and the second mixture and the syrup are uniformly mixed, the mixture is pressed and shaped to obtain the lick bricks. The lick bricks are used for improving immunity and production performance of animals, particularly the immunity and production performance of the cattle or sheep.

Description

technical field [0001] The invention relates to a licking brick, in particular to a cattle and sheep licking brick which has the linkage effect of nutrition and improving immunity and its technology. Background technique [0002] In the vast grasslands and pastoral areas, there is a dry grass period of seven or eight months every year, resulting in general nutritional deficiencies in cattle and sheep; in the barn breeding mode, cattle and sheep are also generally deficient in trace elements, frequent occurrence of pica, and reduced disease resistance This is the main reason for the low productivity level of my country's cattle and sheep industry. The most direct and effective way to solve the above problems is to carry out comprehensive nutritional supplements and improve animal immunity. Licking bricks is not only in line with the physiological characteristics of cattle and sheep, the mechanism of nutrient metabolism regulation and feeding methods, but also a low-consumptio...

Claims

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Application Information

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IPC IPC(8): A23K50/10A23K10/33A23K10/37A23K20/163A23K20/20A23K20/24A23K40/25
CPCY02P60/87
Inventor 梁小军马吉锋王建东侯鹏霞李昕温万杨炜迪岳彩娟
Owner NINGXIA ACADEMY OF AGRI & FORESTRY SCI
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