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Composite capable of preventing and treating ozostomia

A composition and bad breath technology, applied in the medical field, can solve the problems of safety, short action time, poor antibacterial effect, etc., and achieve the effect of inhibiting the growth of bacteria in the oral cavity and keeping the mouth fresh for a long time

Inactive Publication Date: 2017-05-31
BENGT I SAMUELSSON INST OF LIFE SCI CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0008] The present invention proposes a protein composition to solve the defects of poor antibacterial effect, short action time, temporary cure and low safety existing in products for treating halitosis in the prior art

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0080] Embodiment 1: A preparation method of mussel soft tissue extract.

[0081] Shell the mussels, collect 300g of soft tissue, divide it into three parts, add 100ml of the acidic solution in the table below with a content of 0.3%, homogenate for 10 minutes, and centrifuge to obtain the supernatant, which is the mussel soft tissue extract.

[0082] The protein content and pH value in the supernatant were determined, and the protein content was determined by the Coomassie brilliant blue method.

[0083] Table 1

[0084] example acid solution protein content pH value 1 citric acid 2.6mg / ml 4.5 2 Acetic acid 3.5mg / ml 3.2 3 perchloric acid 3.0mg / ml 1.0

Embodiment 2

[0085] Example 2: A product for the prevention and treatment of bad breath combining trypsin and mussel soft tissue extract.

[0086] Trypsin was purchased from Shaanxi Yuantai Biotechnology Company, and tea polyphenols were purchased from Zhengzhou Wenxiang Chemical Products Co., Ltd. The product formed by combining trypsin and mussel soft tissue extract consists of the following components: Formula 1: 100mg mussel soft tissue extract, 100mg trypsin, add deionized water to 100g, fully dissolve to form a spray. Formula 2: mussel soft tissue extract 100mg, trypsin 100mg, tea polyphenols 500mg, add deionized water to 100g to fully dissolve, mix well, get trypsin, mussel soft tissue extract and tea polyphenols combined spray. Formula 3: mussel soft tissue extract 100mg, trypsin 100mg, tea polyphenols 500mg, honeysuckle extract 100mg, peppermint extract 100mg, lemon extract 10mg, vitamin C 200mg, honey 500mg, add deionized water to 100g and mix well , to obtain a spray of trypsin...

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PUM

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Abstract

The invention belongs to the technical field of medical treatment, and particularly relates to a composite capable of preventing and treating ozostomia. The composite capable of preventing and treating the ozostomia comprises mussel soft tissue extractives, trypsase and tea polyphenol. The composite disclosed by the invention has an outstanding effect on preventing and treating the ozostomia, also has an obvious effect on bitter taste, thirst and the like caused by the ozostomia and has the effects on keeping oral cavity fresh for a long time, encouraging production of body fluids to extinguish thirst and strengthening the spleen and stomach. A product is moderate, is free from irritation, does not have a toxic or side effect, does not have dependency and has a long-lasting function.

Description

technical field [0001] The invention relates to the field of medical technology, more specifically, to a composition for treating and preventing halitosis and symptoms such as dry mouth and bitter mouth caused by halitosis, and having the functions of keeping the mouth fresh for a long time, promoting body fluid and quenching thirst, strengthening spleen and stomach and its application. Background technique [0002] Halitosis refers to the foul smell emitted from the oral cavity or other air-filled cavities such as nose, sinuses, and pharynx, which seriously affects people's social interaction and mental health. Investigation shows that the prevalence of halitosis in China is 27.5%, while in western countries, the prevalence is about 50%. The WHO has reported halitosis as a disease. [0003] Oral diseases, gastrointestinal diseases, and respiratory diseases can all lead to bad breath, among which oral diseases are the main cause of bad breath. There are Gram-negative anaer...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K38/48A61P1/02A61K35/618A61K31/353A61K35/644A61K31/375
CPCA61K38/4826A61K31/353A61K31/375A61K35/618A61K35/644A61K36/355A61K36/42A61K36/534A61K36/752A61K36/82
Inventor 高敏
Owner BENGT I SAMUELSSON INST OF LIFE SCI CO LTD
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