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Pig feed containing fruit peels and preparation method of pig feed

A technology of fruit peel and pig feed, which is applied in the field of feed, can solve the problems of aflatoxin in flowers negatively affecting pig growth, low requirements for pig feed, and short storage time, so as to prevent the occurrence of pig diseases, prolong storage time, The effect of simple production method

Inactive Publication Date: 2017-06-13
QINGYANG DUNBO TECH DEV CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, the pig industry is developing rapidly and has become an important part of China's animal husbandry. 40% of human meat comes from pigs. It can be seen that pork is still the most common meat food in the world. In order to meet the market demand and take advantage of the omnivorous nature of pigs, the meat-rich country has relatively low requirements for pig feed. The feed industry in China has been flourishing in recent years. With the development and improvement of animal nutrition and feed science, the feed industry has been greatly improved. With the continuous and in-depth development, there are many kinds of pig feeds on the market now, and the science and technology of pig raising are constantly improving. The nutritional balance and growth and development of pigs are directly related to pig feeds. The current pig feeds mainly include bran and feed additives. Composition, bran is rich in fiber and vitamins, so it is very important for the growth of pigs and to improve the nutritional value of pork, but bran is very easy to be affected by moisture during storage, on the one hand, the storage time is short, on the other hand, it is easy to produce flower yellow Aspergillus toxin has a great negative impact on the growth of pigs, and it is also easy to cause human poisoning and carcinogenicity, so it is necessary to seek a new feed component

Method used

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  • Pig feed containing fruit peels and preparation method of pig feed
  • Pig feed containing fruit peels and preparation method of pig feed

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] Weigh and prepare pig feed according to the following three different proportions of A, B and C. The specific proportions are as follows:

[0021]

[0022] Wherein, the fruit peel is a mixture of watermelon peel and seed melon peel, and the mixing ratio is 2:1.

[0023] Wherein, the medicament is a mixture of kanamycin sulfate, streptomycin sulfate, and Jingfangbaidu powder, and the mixing ratio is 1:1:1.

[0024] Weigh the raw materials according to the above ratio, and then prepare through the following steps:

[0025] 1) Preliminary preparation: select fruit peels that are not damaged or moth-eaten, weigh 10-20 parts by weight, grind them with a grinder, check them through a 200cm mesh, collect the materials and solution for subsequent use; select corn by weight Take by weighing 50-60 parts, and grind the corn into powder for subsequent use; choose grasses without pesticide pollution and insect damage to pulverize, and take by weighing 10-15 parts by weight;

[...

Embodiment 2

[0030] In order to verify the actual effect of the pig feed of the present invention, it will be described below through experiments.

[0031] Three groups of pig feeds containing fruit skins prepared in Example 1 are used to feed pigs that have been in three groups for more than two months. Each group selects 100 pigs, 50 of which are fed with the existing conventional feed, and the other 50 Feed the finished products of three groups of fruit peel feed products of A, B and C prepared in embodiment 1 respectively. After two months, the body weight of piglets in the group of three groups of pig feed finished products containing fruit peels prepared in feeding embodiment 1 increased by an average of 5.3 %, and no morbidity phenomenon; while the weight of pigs in the control group (feeding existing conventional feed) group increased by 3.7% on average, with individual morbidity, and recovered through conventional treatment.

[0032] It can be seen that the pig feed containing the...

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PUM

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Abstract

The invention discloses pig feed containing fruit peels and a preparation method of the pig feed. The feed is prepared from the following components in parts by weight: 50 to 60 parts of corns, 10 to 20 parts of fruit peels, 10 to 15 parts of grass, 1 to 5 parts of drugs, 1 to 4 parts of soybean powder, 0.1 to 0.5 part of table salt, and 0.1 to 0.5 part of probiotics powder, wherein the fruit peels are a mixture of watermelon peels and seed melon peels, a mixing ratio is 2:1, the drug is a mixture of kanamycin sulfate, streptomycin sulfate and Jingfang antipyretic powder, and a mixing ratio is 1: 1: 1. The pig feed containing the fruit peels and the preparation method of the pig feed are reasonable and balance in formula, rich in nutrition, simple in production method, and convenient in mass production; and moreover, by adding the watermelon peels and the seed melon peels which contain a great number of trace elements and amino acids, the production cost is decreased, and the nutritional value of the feed is increased.

Description

technical field [0001] The invention relates to the technical field of feed, in particular to a pig feed containing fruit skin and a preparation method thereof. Background technique [0002] my country is a big animal husbandry country, and its annual output of feed ranks second in the world, with an annual output value of more than 100 billion yuan. Feed industry has become a new industry. The demand for finished feed in the aquaculture industry will increase rapidly, and the demand for feed varieties will also increase. Feed safety has attracted more and more people's attention. Ensuring feed safety, high efficiency and environmental protection is the goal that all manufacturers and producers of feed should pursue. [0003] At present, the pig industry is developing rapidly and has become an important part of China's animal husbandry. 40% of human meat comes from pigs. It can be seen that pork is still the most common meat food in the world. In order to meet the market ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/30A23K10/30A23K10/37A23K40/10A23K40/30A23K20/195
CPCY02P60/87
Inventor 房世平秦国鹏
Owner QINGYANG DUNBO TECH DEV CO LTD
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