Making method of health preserving tea

Abstract

A making method (5) of health preserving tea is characterized by a component composition, making and a use method of the tea. The component composition of the tea comprises 15 g of dried longan, 15 g of dried red dates, 50 ml of mineral water, 5 g of pear juice-containing rock sugar and 15 g of honey. The making method comprises the following steps: 1, stripping the dried longan, and shearing the dried longan by clean scissors to form small blocks; 2, removing pits from the dried red dates, and shearing the dried red dates to form small blocks; 3, sterilizing and disinfecting a sealed glass bottle in boiling water; 4, pouring the mineral water into a pot, placing the sheared dried longan and the sheared dried red dates in water, boiling the mineral water above strong fire, and stewing the boiling mineral water above weak fire for about 15 min; 5, turning off the fire when the water level in the pot is slightly higher than the top of the longan and the red dates and the water is viscous, and pouring the obtained juice and red date and longan residues in the pot into the disinfected glass bottle; 6, placing the pear juice-containing rock sugar in the longan and red date tea pulp which is taken out of the pot, uniformly stirring the tea pulp and the pear juice-containing rock sugar, and sealing the glass bottle; and 7, adding honey when the tea pulp is cooled to normal temperature, uniformly stirring the cooled tea pulp and the honey, and refrigerating the tea pulp in a refrigerator. The use method is characterized in that when the tea pulp is drunk, two spoons of the tea pulp are taken, are placed in a cup, and are dissolved by hot water. The tea is taken every day for a long time.

Description

technical field [0001] The invention relates to a drink for nourishing blood, nourishing qi, strengthening brain and improving intelligence, and specifically discloses a preparation method of health-preserving tea. Background technique [0002] There are many foods in life that are worth having. In China, after a meal, people generally prefer to drink a cup of tea, and this cup of tea is usually used to cleanse the intestines, moisten the lungs, and nourish qi. use. China's health-preserving tea culture has a long history and is rich in varieties. Under the fast-paced contemporary life, health-preserving tea has become a way for some young people to relax and take care of their bodies after work. Nowadays, there are many kinds of health-preserving teas on the market, and the prices are also uneven. Many health-preserving teas are made by drying the raw materials of the tea and then flushing them with water. Although this method is simple and quick, the nutritional value con...

AI Technical Summary

Problems solved by technology

Nowadays, there are many kinds of health-preserving teas on the market, and the prices are also uneven. Many health-preserving teas are made by drying the raw materials of the tea and then flushing them with water. Although this method is simple and quick, the nutritional value contained in the raw materials is great. Discounts, and many health teas are added with many chemical ingredients, making it difficult for consumers to feel at ease