Maca extract with sexual dysfunction improving function and preparation method and application thereof
A technology for maca extract and improving sexual function, applied in the field of medicine, can solve the problems of complex process flow, no quality control method for maca extract, no safety research, etc.
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Embodiment 1
[0032] Take 100kg of dried Maca roots, pulverize them, sieve (40 meshes), and extract the medicinal powder with petroleum ether (60-90°C) under reflux at 80°C for three times, adding petroleum ether (60-90°C) each time as the raw material 5 times, 4 times, and 4 times the weight, reflux for 3 hours for the first time, reflux for 2 hours each for the second and third times, filter, combine the filtrates, concentrate under reduced pressure to recover the solvent, and dry to obtain the maca extract. The yield is 1.34kg. The yield was 1.34%. The extract mainly contains macamide active ingredients: N-benzyl linoleamide, N-benzyl linoleamide and N-benzyl hexadecanamide. The total macamide content in this extract is up to 70% by HPLC. %.
Embodiment 2
[0034] Take 100kg of dried maca root, pulverize, sieve (20 mesh), add 15 times the weight of raw material to ethyl acetate, extract by percolation at room temperature (20-30°C), filter, combine the filtrates, concentrate under reduced pressure to recover the solvent, Dried to obtain maca extract; the extract mainly contains macamide active ingredients: N-benzyl linoleamide, N-benzyl linoleamide and N-benzyl hexadecanamide, detected by HPLC in this extract The total macamide content reaches 99%.
Embodiment 3
[0036] Take 100kg of dried maca roots, pulverize them, sieve (20 meshes), add acetone 5 times the weight of the raw materials to the medicinal powder, extract ultrasonically at 40°C for 1 hour, filter, combine the filtrates, concentrate under reduced pressure to recover the solvent, and dry to obtain the maca extract. The extract mainly contains macamide active ingredients: N-benzyl linoleamide, N-benzyl linoleamide and N-benzyl hexadecanamide, and the total macamide content in the extract is detected by HPLC up to 30%.
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