Making method of common morel liquid spawn
A technology of liquid strains and production methods, applied in the direction of microorganism-based methods, biochemical equipment and methods, fungi, etc., can solve the problems of long production cycle and low output, and achieve increased income, easy dispersion, and shortened preparation time Effect
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Embodiment 1
[0021] A preparation method of hickory chick liquid strain, comprises the steps:
[0022] S1. Preparation of shake flask medium: 180 parts of land peeled, sliced or shredded, mixed with 8 parts of soaked wheat straw, boiled until crisp but not rotten, filtered out solids with gauze to obtain juice, then added 18 parts of glucose, 1 part Potassium dihydrogen, 2 parts of magnesium sulfate, 1 part of peptone, and 1 part of vitamin B1 were stirred evenly and sterilized by heating to prepare a shake flask culture medium;
[0023] S2. Take out an appropriate amount of mycelium from the test tube, put it into a 1000 ml liquid bottle in a sterile environment, let it stand for 80 hours, and then the inserted mycelium will germinate and produce pure white mycelium. Stir on a magnetic stirrer, place the culture on a compound shaker with a frequency of 90-100 times / min and an amplitude of 6-10 cm to continue cultivating and shaking, and mature mycelia can be seen after 85 hours;
[002...
Embodiment 2
[0027] S1. Production of shake flask culture medium: 200 parts of land peeled, sliced or shredded, mixed with 10 parts of soaked wheat straw, boiled until crisp but not rotten, filtered out solids with gauze to obtain juice, then added 20 parts of glucose, 2 parts Potassium dihydrogen, 3 parts of magnesium sulfate, 4 parts of peptone, and vitamin B1 were stirred evenly and sterilized by heating to prepare a shake flask culture medium;
[0028] S2. Take out an appropriate amount of mycelium from the test tube, put it into a 1000 ml liquid bottle in a sterile environment, let it stand for 96 hours, and then the inserted mycelium will germinate and produce pure white mycelium. Stir on a magnetic stirrer, place the culture on a compound shaker with a frequency of 90-110 times / min and an amplitude of 6-10 cm to continue cultivating and shaking, and mature mycelia can be seen after 96 hours;
[0029] S3. Put the liquid bacteria into 300 liters of water with a pH value between 6 an...
Embodiment 3
[0032] A preparation method of hickory chick liquid strain, comprises the steps:
[0033] S1. Preparation of shake flask culture medium: 220 parts of land peeled, sliced or shredded, mixed with 12 parts of soaked wheat straw, boiled until crisp but not rotten, filtered out solids with gauze to obtain juice, then added 22 parts of glucose, 3 parts Potassium dihydrogen, 5 parts of magnesium sulfate, 6 parts of peptone, and 6 parts of vitamin B1 were stirred evenly and sterilized by heating to obtain a shake flask culture medium;
[0034] S2. Take out an appropriate amount of mycelium from the test tube, put it into a 1000 ml liquid bottle in a sterile environment, let it stand for 105 hours, and then the inserted mycelium will germinate and produce pure white mycelium. Stir on a magnetic stirrer, place the culture on a compound shaker with a frequency of 100-105 times / min and an amplitude of 6-10 cm to continue cultivating and shaking, and mature mycelia can be seen after 105 ...
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