Aquatic product fresh keeping preservative preparation equipment

A technology for preparing equipment and preservatives, which is applied in the direction of dissolution, mixers, chemical instruments and methods, etc., and can solve problems such as difficult to place, difficult to move, and inconvenience

Inactive Publication Date: 2018-09-21
莆田宝利来世纪酒店有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Aiming at the deficiencies in the prior art, the object of the present invention is to provide a preservative preparation equipment for fresh-keeping aquatic products, so as to solve the problem that most of the existing preservative preparation equipment is large-scale electric equipment, which is inconvenient to use, difficult to place, and occupies a large area , and it is not easy to move and transport, the use position is greatly restricted, and the energy consumption is serious. If a large dose of preservative is prepared at one time, it is easy to cause blockage and the problem of parts being worn under pressure

Method used

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  • Aquatic product fresh keeping preservative preparation equipment
  • Aquatic product fresh keeping preservative preparation equipment
  • Aquatic product fresh keeping preservative preparation equipment

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Embodiment Construction

[0023]In order to make the technical means, creative features, goals and effects achieved by the present invention easy to understand, the present invention will be further described below in conjunction with specific embodiments.

[0024] see Figure 1-Figure 4 , the present invention provides a technical solution for preservative preparation equipment for aquatic product preservation: its structure includes a preparation equipment 1, a weight block 2, a non-slip mat 3, a support block 4, rivets 5, a base 6, a horizontal plate 7, a hinge 8, Pull ring 9, pull ring fixing seat 10, upper cover 11, buckle 12, the bottom of the weight block 2 is welded to the top of the support block 4, the bottom of the support block 4 and the top of the base 6 are an integrated structure, and the base The bottom of 6 is bonded to the inside of the anti-slip mat 3, the bottom of the base 6 is fixedly connected to the middle end of the anti-slip mat 3 by screws, the bottom of the horizontal plate ...

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Abstract

The invention discloses aquatic product fresh keeping preservative preparation equipment. The equipment structurally comprises a preparation equipment body, a weight block, an anti-slip mat, a supporting block, rivets, a base, a transverse plate, hinges, a pull ring, a pull ring fixing seats, an upper cover and clamping fasteners. The bottom of the weight block is welded to the top of the supporting block, the bottom of the supporting block and the top of the base are in an integrated structure, the bottom of the base is adhered to the interior of the anti-slip mat, the bottom of the base andthe middle end of the anti-slip mat are fixedly connected through screws, and the bottom of the transverse plate is fixedly connected with the front end of the preparation equipment body through the rivets. The aquatic product fresh keeping preservative preparation equipment structurally comprises the preparation equipment body; by quantitative feeding, vacuum blockage caused by high feeding quantity is prevented, and compression abrasion of parts is reduced; by internal repeated stirring, components of a preservative can be mixed completely to improve quality of the preservative, and utilization efficiency is improved; by a hand-cranking power structure, energy consumption reduction and resource saving are realized; in addition, small size, easiness in storage and transport, practicalityand convenience are realized.

Description

technical field [0001] The invention relates to preservative preparation equipment for fresh-keeping aquatic products, which belongs to the field of preservative preparation equipment. Background technique [0002] Preservatives are a class of food additives that can inhibit microbial activity and prevent food spoilage. To ensure that food has a certain shelf life, certain measures must be taken to prevent microbial infection and reproduction. Practice has proved that the use of preservatives is the key to achieving the above. One of the cheapest, most effective and easiest ways to achieve this goal. [0003] However, most of the existing preservative preparation equipment is large-scale electric equipment, which is inconvenient to use, difficult to place, occupies a large area, and is not easy to move and carry. agent, it is easy to cause blockage, and the parts are worn under pressure. Contents of the invention [0004] Aiming at the deficiencies in the prior art, the ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B01F13/10B01F15/00
CPCB01F33/821B01F35/3202
Inventor 沈远程
Owner 莆田宝利来世纪酒店有限公司
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