Rapid dining room meal ordering and meal serving management system
A management system and canteen technology, applied in the field of information interaction systems, can solve problems such as speeding up meal time, and achieve the effects of speeding up meal time, reducing waste, and reducing intensity
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[0012] Embodiment 1: A quick ordering and delivery management system for canteens, including a client and a server. The client can be a commonly used mobile phone, and the system can be used only by downloading the corresponding APP. The basic operation process of this system is: the diner sends the order information to the server through the client, the server notifies the canteen to make and store the order information after confirming the order information, and the diner directly obtains the meal in the canteen to eat after arriving at the meal.
[0013] The server pushes the bookable meal information to the client at least one day before. The meal information includes the type of dish, price and specification of each meal. When booking from the client, the server considers the reservation successful only after the fee is paid. The client sends the desired dish information to the server at least one day in advance. The dish information may not be included in the server push....
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