Coix seed and water chestnut alcoholism-preventing double-layer steamed milk custard and preparation method thereof
A technology for double-skin milk and water chestnuts is applied in the directions of milk preparations, other dairy products, dairy products, etc., to achieve the effects of enhancing detoxification, improving taste and high nutritional value.
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Embodiment 1
[0043] A barley and water chestnut anti-alcohol double-skin milk is made from the following raw materials in parts by weight: 230 parts of raw milk, 145 parts of egg white, 125 parts of barley, 125 parts of water chestnut, 120 parts of rice soup, 30 parts of lotus seeds, and honeysuckle 60 parts, 68 parts of jasmine, 66 parts of sweet-scented osmanthus, 60 parts of dendrobium, 50 parts of rapeseed, 15 parts of Gorgon; the protein content of the fresh milk is 4.3g / 100g.
[0044] The above-mentioned preparation method of a barley and water chestnut anti-alcohol double-skin milk comprises the following steps:
[0045] (1) After peeling and washing the water chestnuts, put them into a juicer and grind them into water chestnut juice;
[0046] (2) Weigh lotus seeds, honeysuckle, jasmine, sweet-scented osmanthus, dendrobium, rapeseed and gorgon according to parts by weight, first put lotus seeds and gorgon into a frying pan, add pure water five times the weight of lotus seeds, and br...
Embodiment 2
[0051] A barley and water chestnut anti-alcohol double-skin milk is made from the following raw materials in parts by weight: 260 parts of raw milk, 185 parts of egg white, 155 parts of barley, 155 parts of water chestnut, 140 parts of rice soup, 40 parts of lotus seeds, and honeysuckle 85 parts, 88 parts of jasmine, 86 parts of sweet-scented osmanthus, 80 parts of dendrobium, 70 parts of rapeseed, 35 parts of Gorgon; the protein content of the fresh milk is 4.8g / 100g.
[0052] The above-mentioned preparation method of a barley and water chestnut anti-alcohol double-skin milk comprises the following steps:
[0053] (1) After peeling and washing the water chestnuts, put them into a juicer and grind them into water chestnut juice;
[0054] (2) Weigh lotus seeds, honeysuckle, jasmine, sweet-scented osmanthus, dendrobium, rapeseed and gorgon according to parts by weight, first put lotus seeds and gorgon into a frying pan, add pure water five times the weight of lotus seeds, and br...
Embodiment 3
[0059] A barley and water chestnut anti-alcohol double-skin milk is made from the following raw materials in parts by weight: 240 parts of fresh milk, 155 parts of egg white, 135 parts of barley, 135 parts of water chestnut, 125 parts of rice soup, 33 parts of lotus seeds, and honeysuckle 66 parts, 71 parts of jasmine, 73 parts of sweet-scented osmanthus, 65 parts of dendrobium, 55 parts of rapeseed, 20 parts of Gorgon; the protein content of the fresh milk is 4.5g / 100g.
[0060] The above-mentioned preparation method of a barley and water chestnut anti-alcohol double-skin milk comprises the following steps:
[0061] (1) After peeling and washing the water chestnuts, put them into a juicer and grind them into water chestnut juice;
[0062] (2) Weigh lotus seeds, honeysuckle, jasmine, sweet-scented osmanthus, dendrobium, rapeseed and gorgon according to parts by weight, first put lotus seeds and gorgon into a frying pan, add pure water five times the weight of lotus seeds, and ...
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