Food container thermal insulation cabinet

Abstract

The invention discloses a food container thermal insulation cabinet, which includes a cabinet body. The cabinet body includes a low temperature layer, a normal temperature layer and an insulation layer arranged in sequence, the tops and bottoms of the low temperature layer and the insulation layer are provided with partition plates, the outer sides of the low temperature layer, the normal temperature layer and the insulation layer are provided with door bodies, and passageways are arranged between the normal temperature layer and the insulation layer, and between the normal temperature layer and the low temperature layer correspondingly; a heating bin is arranged at the bottom of the partition plate of the insulation layer, the upper part of the low temperature layer is provided with a refrigeration bin, and the heating bin and the refrigeration bin are connected through a temperature control assembly; the temperature control assembly is connected with a controller on the cabinet body,and the controller is connected to door locks of the door bodies; and a plurality of through-holes are formed in the partition plates, the insulation layer is heated through the heating bin, and thelow temperature layer is cooled through the refrigeration bin. According to the food container thermal insulation cabinet, processed food can be insulated and stored according to different needs, queuing and congestion for a long time are avoided, taken food products can be also stored, the time of customers is saved, the needs of the different customers are met, considerable convenience is improved, and the living quality is also improved.

Description

technical field [0001] The invention relates to the field of food storage, in particular to a lunch box warming cabinet. Background technique [0002] With the increasingly fierce market competition, people's pace of life is also showing a trend of accelerating, followed by the vigorous development of fast food and takeaway industries. When faced with a large number of food orders, if the customer does not pick up the food in time, the counter will soon show a tendency to pile up like a mountain, which will lead to a long time and the temperature of the food will change quickly, which will affect the taste and comfort of the customer. Especially for some fast food restaurants with a large volume of takeaway business, sometimes there are dozens of orders in just ten minutes, which is a huge challenge for the waiters and catering staff of the store On the one hand, they need to follow up the customers corresponding to the orders in a timely manner; on the other hand, they als...

AI Technical Summary

Problems solved by technology

[0002] With the increasingly fierce market competition, people's pace of life is also showing a trend of accelerating, followed by the vigorous development of fast food and takeaway industries. When faced with a large number of food orders, if the customer does not pick up the food in time, the counter will soon show a tendency to pile up like a mountain, which will lead to a long time and the temperature of the food will change quickly, which will affect the taste and comfort of the customer. Especially for some fast food restaurants with a large volume of takeaway business, sometimes there are dozens of orders in just ten minutes, which is a huge challenge for the waiters and catering staff of the store On the one hand, they need to follow up the customers corresponding to the orders in a timely manner; on the other hand, they also need to consider the experience of dine-in customers; As far as the traditional ordering mode is concerned, the new mode of placing orders through the online APP undoubtedly makes the current fast food restaurants need to innovate and make breakthroughs in their fast food delivery work. Therefore, an automatic and efficient meal picking mode is needed to satisfy customers. need

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