Baking device for pressed spicy salted duck processing convenient for centralized loading and unloading

A convenient technology for salted duck, which is applied in the field of roasting equipment for processing salted duck, which can solve the problems of personal injury to workers, inconvenient cleaning, inconvenient roasting of salted duck, etc., and achieve the effect of reducing labor intensity and avoiding inconvenient cleaning

Active Publication Date: 2019-06-04
HUNAN UNIV OF ARTS & SCI
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  • Abstract
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  • Claims
  • Application Information

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Problems solved by technology

[0005] The object of the present invention is to provide a roasting device for processing salted salted duck that is convenient for centralized loading and unloading, so as to solve the problem that the existing roasting device proposed in the above-mentioned background technology improves the labor intensity of the workers and is eas

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  • Baking device for pressed spicy salted duck processing convenient for centralized loading and unloading
  • Baking device for pressed spicy salted duck processing convenient for centralized loading and unloading
  • Baking device for pressed spicy salted duck processing convenient for centralized loading and unloading

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Embodiment Construction

[0025] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0026] see Figure 1-6 , the present invention provides a technical solution: a roasting device for processing salted duck that is convenient for centralized loading and unloading. A discharge port 2 is provided, and a transmission plate 3 is arranged on the top of the support bracket 1, and a bevel gear 4 is installed on the left side of the support bracket 1, and the bevel gear 4 is connected to the first motor 5, and the first motor 5 is located on the out...

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Abstract

The present invention discloses a baking device for pressed spicy salted duck processing convenient for centralized loading and unloading. The baking device comprises a supporting bracket, a first motor, a second motor and baking lamps, a material discharge opening is formed in a lower side of the supporting bracket, besides, a drive plate is arranged at an upper side of the supporting bracket, abevel gear is arranged a left side of the supporting bracket, connecting grooves are formed in the supporting bracket, besides, insides of the connecting grooves are provided with connecting rings, vertical shafts are arranged under driving wheels, besides, the vertical shafts are located inside a baking oven, besides, lower sides of the vertical shafts are connected with clamping pieces, the baking lamps are located inside the baking oven, and besides, the baking oven is provided with oven doors. The baking device for the pressed spicy salted duck processing convenient for the centralized loading and unloading can hang pressed spicy salted ducks needing to be baked in batches on baking brackets, thus is convenient for the drive plate to drive the pressed spicy salted ducks on the baking brackets successively into the baking oven to be baked, reduces labor intensity of workers and at the same time can also prevent the workers from being harmed by high temperatures in the baking oven during the work process.

Description

technical field [0001] The invention relates to the technical field of salted salted duck processing, in particular to a roasting device for processed salted salted duck which is convenient for centralized loading and unloading. Background technique [0002] Sauce duck is a local specialty snack. Its main ingredients are duck and other ingredients. In the process of processing sauce duck, it is usually necessary to dry and roast the raw duck, so it is usually necessary to use roasted duck. device; [0003] 1. The existing roasting device usually requires workers to manually hang the sauced duck that needs to be roasted into the roasting device, so that the workers are vulnerable to the high temperature in the roasting device, which increases the labor intensity of the workers and is also easy Causing personal injury to workers; [0004] 2. It is inconvenient to put the salted salted duck in the oven for baking, and it is inconvenient to take out the roasted salted duck in ...

Claims

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Application Information

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IPC IPC(8): A21B5/00A21B1/42A21B1/22A21B3/07
Inventor 罗佑新李玲芳曾斌
Owner HUNAN UNIV OF ARTS & SCI
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