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Suspended cutter

A suspension and knife technology, applied in the field of kitchen utensils, can solve the problems of hand scratches, bleeding, wounds, etc., and achieve the effect of not being easily cut

Inactive Publication Date: 2019-06-21
刘雪蓉
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] When using kitchen utensils, it often occurs that the knives are placed incorrectly or when the knives are cleaned, the hands are scratched, resulting in bleeding or even more serious wounds

Method used

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  • Suspended cutter

Examples

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Embodiment Construction

[0010] The suspended knife is characterized in that the suspended knife is provided with a knife plate 1 and a knife handle 2; the knife plate 1; and the knife handle 2 is provided with an air cavity 3.

[0011] When in use, when the knife is put into water for cleaning, usually the handle 2 knife plate 1 will sink into the water, and when the hand reaches into the water to take the knife, it is often difficult to distinguish which side is the back of the knife and which side is the edge, so it is easy to cut , the knife handle is provided with an air chamber 3, which can make the knife handle suspended on the water surface when the knife falls into the water, so that the cleaner can identify the direction of the blade and the back of the knife and reduce the risk of being cut.

[0012] The air cavity is arranged at the side of the handle tail close to the back of the knife. The closer to the tail, the stronger the suspension mark effect of the cutter.

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Abstract

A suspended cutter is characterized in that the suspended cutter is provided with a cutter plate and a cutter handle; the lower end of the cutter plate is provided with a cutting edge; and the knife handle is provided with an air cavity. The risk that hands are cut when the cutter is used is reduced.

Description

technical field [0001] The invention patent belongs to the field of kitchen utensils, especially related to suspended knives. Background technique [0002] When using kitchen utensils, it often occurs that the knives are placed incorrectly or the hands are scratched when cleaning the knives, resulting in bleeding or even more serious wounds. Contents of the invention [0003] The purpose of the invention patent is to provide a suspended knife with an air cavity at the handle so that the knife handle can be suspended in water when the knife is cleaned, thereby preventing the knife from being cut by the knife during cleaning. [0004] Invention patents are realized in the following ways, [0005] The suspended knife is characterized in that the suspended knife is provided with a knife plate and a knife handle; the lower end of the knife plate is provided with a blade; and the knife handle is provided with an air cavity. [0006] The knife handle is equipped with an air cav...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B26B3/00B25G1/00
Inventor 刘雪蓉
Owner 刘雪蓉
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