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Method for controlling rice cooking device and rice cooking device thereof

A technology of cooking device and control method, which is applied in the direction of timing control ignition mechanism, kitchen utensils, household utensils, etc., and can solve problems such as logical misjudgment, poor quality of rice, and prolonged cooking time

Active Publication Date: 2020-06-23
GREE ELECTRIC APPLIANCES INC
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The existing rice cooking device does not have a program for the above situation, and the control unit will treat the water as cold water, that is, a logic misjudgment phenomenon occurs, which prolongs the normal cooking time and deteriorates the quality of the rice.

Method used

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  • Method for controlling rice cooking device and rice cooking device thereof
  • Method for controlling rice cooking device and rice cooking device thereof
  • Method for controlling rice cooking device and rice cooking device thereof

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Embodiment Construction

[0030] The preferred implementation of the present invention is described below,

[0031] Such as Figure 1-4 As shown, the present invention ensures a better taste of rice by improving the water temperature detection method in the rice cooking device, the cooking program, and the control method.

[0032] The control method embodiment of the rice cooking device provided by the present invention generally includes the following steps:

[0033] S1: make the rice cooking device start to work;

[0034] S2: The water temperature in the rice cooking device is detected for the first time within the first preset time period t1, and the initial water temperature detected for the first time is denoted as T1;

[0035] S3: After the first detection is completed, the water temperature in the rice cooking device is detected for the second time within the second preset time period t2, and the water temperature detected for the second time is recorded as T2;

[0036] S4: Compare T1 and T2 ...

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PUM

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Abstract

The invention discloses a cooking device control method and a cooking device thereof. The invention provides a cooking device and a control method thereof. By adopting staged water temperature detection, hot water and cold water can be correctly identified, different processing programs, such as a hot water cooking program and a cold water cooking program, are adopted according to different watertemperature states, and different intermittent heating modes are adopted for different cooking programs. Not only can energy be saved, but also the quality of rice at different water temperatures canbe improved and good taste can be obtained.

Description

technical field [0001] The invention relates to a rice cooking method and device, in particular to a rice cooking method and device for an electric rice cooker or an electric pressure cooker, and belongs to the field of household appliances. Background technique [0002] Along with the raising of people's living standard, automatic cooking device such as electric pressure cooker, electric cooker etc. are used more and more in people's life. The existing automatic rice cooking device usually includes an automatic control unit, which can adopt different control methods according to different needs of users to achieve a better control method, so that the cooked rice has a better taste. For example, the commonly used electric cooker can realize different tastes, such as softer, moderate, harder, etc., through program control of cooked rice. [0003] In the use of the rice cooking device, the inventor found that when using other functions of the rice cooker, such as cooking soup...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A47J27/00A47J27/08A47J36/00A47J36/32
CPCA47J27/002A47J27/0802A47J36/00A47J36/32
Inventor 肖彪林康桂陈群左双全孙志辰
Owner GREE ELECTRIC APPLIANCES INC