Wind source type multi-bin automatic food material feeding electric rice cooker

Abstract

The invention discloses a wind source type multi-bin automatic food material feeding electric rice cooker. The wind source type multi-bin automatic food material feeding electric rice cooker comprisesan electric rice cooker main body, wherein the electric rice cooker main body is internally provided with a rice feeding mechanism; the rice feeding mechanism comprises multi-bin type rice bins, a rice bin rice outlet device, a wind source type food material conveying mechanism and a food material launching mechanism, and food materials inside the multi-bin type rice bins flow into the wind source type food material conveying mechanism through the rice bin rice outlet device and are launched into an inner container after being conveyed by the wind source type food material conveying mechanismto enter into the food material launching mechanism; or, the rice feeding mechanism comprises multi-bin type rice bins, a rice bin rice outlet device and a wind source type food material conveying mechanism, and food materials inside the multi-bin type rice bins flow into the wind source type food material conveying mechanism through the rice bin rice outlet device and then are launched into theinner container. The wind source type multi-bin automatic food material feeding electric rice cooker can realize that food materials are automatically fed into the interior of the electric rice cooker, automatic feeding in batches for different food materials can be realized, the food materials are avoided from being soaked for too much time in water to influence quality and taste, and the diversity and functionality of food materials cooked by the electric rice cooker are greatly improved.

Description

technical field [0001] The invention relates to an electric cooker, in particular to an air source type multi-compartment electric cooker with automatic food addition. Background technique [0002] With the development of the economy and the improvement of people's living standards, consumers have higher and higher requirements for the functions of electric cookers. At present, most of the existing electric cookers cannot automatically add ingredients to the inside of the electric cooker. Put the ingredients and water directly into the electric cooker, and start cooking on time when the electric cooker arrives at the set time, but the ingredients cooked in the existing electric cooker will affect the quality and taste of the ingredients because they are soaked in water for too long , the quality of the ingredients cooked by the electric cooker is greatly reduced, and its nutritional value and taste become worse; and the existing electric cooker cannot automatically add diffe...

AI Technical Summary

Problems solved by technology

[0002] With the development of the economy and the improvement of people's living standards, consumers have higher and higher requirements for the functions of electric cookers. At present, most of the existing electric cookers cannot automatically add ingredients to the inside of the electric cooker. Put the ingredients and water directly into the electric cooker, and start cooking on time when the electric cooker arrives at the set time, but the ingredients cooked in the existing electric cooker will affect the quality and taste of the ingredients because they are soaked in water for too long , the quality of the ingredients cooked by the electric cooker is greatly reduced, and its nutritional value and taste become worse; and the existing electric cooker cannot automatically add different ingredients in batches, and all the ingredients are added to the electric cooker together in advance. The cooking requirements are different, and the existing electric pots cannot be well adapted to the cooking of different ingredients, which greatly limits the diversity and functionality of the ingredients cooked by the electric pot

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