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Recipe configuration method and system based on artificial intelligence

A configuration method and technology of configuration system, applied in the direction of instruments, data processing applications, calculations, etc., can solve problems such as lack of conditions, and achieve the effect of humanization of the method

Inactive Publication Date: 2020-02-11
北京创新加科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, with the improvement of living standards, people are more and more interested in food, and they are also willing to cook dishes by themselves, so that they can make their own favorite style and taste, but the current recipes generally require relatively complete materials and relatively good conditions. Completed under perfection, in practice, there is often a lack of relatively perfect conditions

Method used

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  • Recipe configuration method and system based on artificial intelligence
  • Recipe configuration method and system based on artificial intelligence

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Embodiment Construction

[0018] The specific embodiments of the present invention will be described in detail below in conjunction with the accompanying drawings, but it should be understood that the protection scope of the present invention is not limited by the specific embodiments.

[0019] Unless expressly stated otherwise, throughout the specification and claims, the term "comprise" or variations thereof such as "includes" or "includes" and the like will be understood to include the stated elements or constituents, and not Other elements or other components are not excluded.

[0020] figure 1 It is a method flowchart of an artificial intelligence-based recipe configuration method according to an embodiment of the present invention. The recipe configuration method includes the following steps: Step 101: Obtain user basic information, user number information, diet preferences, and dish preferences; Step 102: Send the user number information, diet preferences, and dish preferences to the central se...

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PUM

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Abstract

The invention provides recipe configuration method based on artificial intelligence. The method comprises the steps that basic user information, user number information, eating preferences, and dish preferences are acquired; the user number information, the eating preferences, and the dish preferences are sent to a central server; the central server receives the required material types and the required material quantity; based on the required material types and the remaining material quantity for each material, a recipe database is generated, wherein in the recipe database, the required material types are sorted according to keywords; based on the eating preferences and the dish preferences, a list of dish provision conditions and alternative dishes for each dish is generated; and recipesare generated based on the dish provision conditions, the required material types, the required material quantity, and the remaining material quantity of each material, wherein the recipes at least include the names of the dishes, the process of preparing the dishes, and the types and quantity of materials required for the dishes.

Description

technical field [0001] The invention relates to the application field of artificial intelligence, in particular to an artificial intelligence-based recipe configuration method and system. Background technique [0002] Diet is a kind of culture, and Chinese cuisine is famous all over the world. It is an indisputable fact that Chinese food is delicious and foreigners love it. China's food culture has a long history. For thousands of years, people have formed eight major cuisines of Chinese cuisine through continuous summarization, namely, the schools of Lu, Sichuan, Guangdong, Fujian, Jiangsu, Zhejiang, Hunan and Anhui. At present, with the improvement of living standards, people are more and more interested in food, and at the same time they are willing to cook dishes by themselves, so that they can make their own favorite style and taste, but the current recipes generally require relatively complete materials and relatively good conditions. It is completed under perfectio...

Claims

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Application Information

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IPC IPC(8): G16H20/60G06Q50/12
CPCG06Q50/12G16H20/60
Inventor 不公告发明人
Owner 北京创新加科技有限公司
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