Digital menu generation method and menu creation equipment
A digital recipe, recipe technology, applied in the direction of electronic digital data processing, digital data information retrieval, special data processing applications, etc., can solve the problems of sequence error, reduced success rate of digital recipes, failure of digital recipes generated by recipe creation equipment, etc. , to achieve the effect of increasing the success rate and improving the rationality
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example 1
[0117] Example 1, take a plurality of cooking modules as cooking module a, cooking module b, cooking module c, cooking module d and cooking module e, and the first cooking information corresponding to these five cooking modules is slightly spicy taste information as an example. If the recipe creation device determines that the end execution condition of cooking module a (for example, the oil temperature reaches 100 degrees) matches the start execution conditions of cooking module d and cooking module e (for example, the oil temperature reaches 100 degrees), the recipe creation device can determine that according to The slightly spicy taste information determines which of cooking module d and cooking module e best matches cooking module a. For example, because the cooking time can affect the taste information, if the execution order of the cooking module a is relatively high, and the cooking module d is the cooking module that executes the stir-fry ingredient b (such as pork bel...
example 2
[0118]Example 2, take a plurality of cooking modules as cooking module a, cooking module b, cooking module c, cooking module d and cooking module e, and the first cooking information corresponding to these five cooking modules is braised cooking method as an example. If the recipe authoring device determines that the end execution condition of cooking module a (complete placement of ribs) matches the start execution condition of cooking module b and cooking module c (for example, completion of placement of ribs), the recipe creation device can determine that the cooking method is determined according to the braised cooking method. Which of module b and cooking module c best matches cooking module a. For example, if the execution order of cooking module a is higher, and the execution condition of cooking module b is that the heating time reaches 5 minutes (corresponding to blanching of pork ribs), the execution condition of cooking module c is that the frying time reaches 3 minu...
example 3
[0120] Example 3, with a plurality of cooking modules as cooking module a, cooking module b, cooking module c, cooking module d and cooking module e, the first cooking information corresponding to these five cooking modules is slightly spicy taste information, fried cooking method as an example. If the recipe authoring device determines that the end execution condition of cooking module b, that is, the duration of stir-frying the main ingredient n (such as sausage) reaches half a minute, it is different from the initial execution condition of cooking module a and cooking module e, that is, the duration of stir-frying the main ingredient n reaches When matching in half a minute, the recipe creation device can determine which of cooking module a and cooking module e best matches cooking module b according to the stir-fry cooking method. For example, because the cooking time can affect the taste information, if the end execution condition of the cooking module a is to complete th...
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