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A steam cooking device

A technology of cooking equipment and sealing rings, which is applied in the direction of steam cooking utensils, special materials for cooking utensils, cooking utensils, etc. It can solve the problems of affecting product appearance, damage, stability, and consistency, and achieves improved cooking effects and improved Sealing, ensure the effect of high pressure

Active Publication Date: 2021-07-23
NINGBO FOTILE KITCHEN WARE CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, the above method still has the following problems: the first method is relatively convenient, but if the silicone sealing ring is too high, the original steamer door will be pushed outward, which will easily make the original vertical door form a certain inclination angle, which will affect the quality of the product. Appearance: The second method can increase the closing force of the steam box door, but currently, in order to make the user feel better when opening and closing the steam box door, the hinge force is usually adjusted so that the door is opened halfway. Can keep hovering, increasing the hinge force will destroy this hovering effect; In the third method, the spring of the lock structure is used as the source of tension to close the door body. At this time, the stability and consistency of the spring force of the lock structure will increase. It has a great influence on the closing effect of the steamer door

Method used

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  • A steam cooking device
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Embodiment Construction

[0021] The present invention will be further described in detail below in conjunction with the accompanying drawings and embodiments.

[0022] Such as Figure 1~4 As shown, a steam cooking equipment, in this embodiment, the steam cooking equipment is a steam box, which includes a housing 1, an inner tank 2, a door body 3 and a sealing ring 4, and the inner side of the door body 3 is an inner glass 31. The inner container 2 is arranged in the casing 1, and the door body 3 can cover the opening of the inner container 2, and the front side of the sealing ring 4 is a plane. The outer periphery of the opening of the above-mentioned liner 2 is provided with a mounting frame 9, and a groove 91 opening forward is formed on the mounting frame 9 along the circumferential direction, and the above-mentioned sealing ring 4 is covered on the opening of the groove 91, so that both The above-mentioned sealing ring 4 is provided with a first magnet 5, and the corresponding position on the rea...

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Abstract

The invention relates to a steaming and cooking device, which comprises a casing, an inner container and a door body. The inner side of the door body is inner glass, the inner container is arranged in the casing, and the door body can cover the opening of the inner container. It also includes a sealing ring, the front side of the sealing ring is a plane, the outer periphery of the opening of the inner container is provided with a mounting frame, and a groove opening forward is formed on the mounting frame along the circumference, and the sealing ring cover is arranged on the On the opening of the groove, the two are surrounded to form a closed space. The first magnet is arranged on the above-mentioned sealing ring, and the second magnet is arranged at the corresponding position on the rear side of the above-mentioned installation frame. When the above-mentioned door is closed, the front of the sealing ring The side is attached to the above-mentioned inner glass, and the magnetism of the above-mentioned first magnet is opposite to that of the second magnet to form a magnetic attraction. Compared with the prior art, the invention can effectively improve the sealing performance of the steaming and cooking equipment, ensure the high-pressure and high-temperature environment inside the inner tank, and improve the cooking effect.

Description

technical field [0001] The invention relates to the field of cooking equipment, in particular to a steam cooking equipment. Background technique [0002] At present, the common sealing method for the door body of the steamer is to install a circle of silicone sealing ring around the opening of the inner tank of the steamer, and a hinge spring is installed under the door body of the steamer correspondingly, and the tension of the hinge spring makes the steamer The door body presses the silicone sealing ring, and finally realizes the airtightness of the door body of the steamer, ensuring that the water vapor in the inner tank will not leak out when the steamer is working. However, if the tension of the hinge is insufficient or improperly adjusted, the silicone ring will not be able to perform the original sealing function well, resulting in water leakage and air leakage in the steamer. In order to avoid the occurrence of the above situation, the commonly used methods to incre...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A47J27/04A47J36/00A47J36/04
CPCA47J27/04A47J36/00A47J36/04A47J2027/043
Inventor 郑伟
Owner NINGBO FOTILE KITCHEN WARE CO LTD