Supercharge Your Innovation With Domain-Expert AI Agents!

Food quality evaluation method, terminal equipment and computer readable storage medium

A technology for quality assessment and food, applied in computing, instruments, data processing applications, etc., can solve the problem of low accuracy of food quality assessment and achieve the effect of improving accuracy

Pending Publication Date: 2020-12-11
和逊数字健康科技(深圳)有限公司
View PDF7 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The embodiment of the present application provides a food quality assessment method, a terminal device and a computer-readable storage medium to solve the problem of low accuracy of food quality assessment in the prior art

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Food quality evaluation method, terminal equipment and computer readable storage medium
  • Food quality evaluation method, terminal equipment and computer readable storage medium
  • Food quality evaluation method, terminal equipment and computer readable storage medium

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0108] In the following description, specific details such as specific system structures and technologies are presented for the purpose of illustration rather than limitation, so as to thoroughly understand the embodiments of the present application.

[0109] The system architecture that may be involved in the embodiment of the present application is firstly introduced below.

[0110] see figure 1 Shown is a schematic block diagram of a system for providing dietary guidance services for users, the system may include a server 11 and at least one first terminal 12 . The first terminal is a user terminal, as an example rather than limitation, figure 1 The first terminal in is a mobile phone. In some other cases, the first terminal may also be a tablet electronic device or a computer, and the type of the first terminal is not limited here.

[0111] A corresponding application program may be installed on the first terminal, and the user may obtain the dietary guidance service pr...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The embodiment of the invention is suitable for the technical field of digital health, and discloses a food quality evaluation method, terminal equipment and a computer readable storage medium. The method comprises the steps of: obtaining evaluation index parameters contained in target food of unit weight or unit part; and calculating a food quality index (FQI) score of the target food according to a condition correction coefficient, the evaluation index parameters and the weight coefficient corresponding to each evaluation index. According to the embodiment of the invention, the FQI score ofthe target food is calculated through the condition correction coefficient, so that the food quality evaluation accuracy is improved, the more accurate FQI score is more beneficial to guiding a user to select the food most suitable for the health requirement of the user, the health problem caused by a poor diet mode is solved, and the health condition of the user is improved.

Description

technical field [0001] The present application belongs to the technical field of digital health, and in particular relates to a food quality assessment method, terminal equipment and a computer-readable storage medium. Background technique [0002] With the development of modern society and the improvement of people's living standards, the incidence of chronic diseases caused by poor eating habits such as overweight, obesity, diabetes, hypertension, and cancer is increasing. Balanced nutrition and reasonable diet have become an important aspect of chronic disease prevention and health management. The way, and how to choose healthy food correctly is the first step to achieve a reasonable diet. [0003] When most people choose food, they will pay more attention to the taste of food, but ignore the impact of nutrients or other ingredients in food on their own health. People who want to manage their diets also lack the basic knowledge of nutrition, and it is difficult to compre...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): G16H20/60G06Q10/06
CPCG16H20/60G06Q10/06393
Inventor 娄苑颖王亮叶树茂
Owner 和逊数字健康科技(深圳)有限公司
Features
  • R&D
  • Intellectual Property
  • Life Sciences
  • Materials
  • Tech Scout
Why Patsnap Eureka
  • Unparalleled Data Quality
  • Higher Quality Content
  • 60% Fewer Hallucinations
Social media
Patsnap Eureka Blog
Learn More

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2025 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com