Cylindrical tea and preparation method thereof

Abstract

The invention discloses cylindrical tea and a preparation method thereof, and relates to the technical field of tea leaf preparation. The preparation method specifically comprises the following steps:S1, tea filtering and impurity removal; S2, cleaning and impurity removal; S3, tea fixation; S4, tea rolling; S5, tea drying; S6, re-steaming and softening; S7, extrusion molding; and S8, drying andshaping. According to the cylindrical tea and the preparation method thereof, the formed product is cylindrical, the diameter of the product is controlled to be 5-15mm, people can conveniently break off the tea for brewing, and the phenomenon of tea waste caused by massive fragmentation at the broken parts is prevented. Meanwhile, the high-pressure steam fixation is adopted, so that the time is short, more flavor substances are reserved, and the steam fixation is performed in a high-pressure reaction kettle. As a closed environment is adopted for the fixation, the fragrance loss of the tea leaves is less, tea leaf steam is combined with microwave fixation, the fixation speed is high, humidifying and normal-pressure steam steaming are sequentially adopted uniformly, the tea leaves can absorb water uniformly, the tea leaves are heated uniformly in the steaming process, saturated steam of 105-130 DEG C is adopted for steaming and can penetrate through the tea leaves quickly, and the steaming time is shortened.

Description

technical field [0001] The invention relates to the technical field of tea preparation, in particular to cylindrical tea and a preparation method thereof. Background technique [0002] Tea, commonly known as tea, generally includes the leaves and buds of tea trees. The ingredients of tea include catechin, cholestenone, caffeine, inositol, folic acid, and pantothenic acid, which are beneficial to health. Tea drinks made from tea leaves are one of the three major beverages in the world. When tea leaves are picked, they often need to go through processes such as killing greens, rolling, and drying to make round cakes of tea cakes. [0003] The tea cakes made by the existing tea preparation methods are often large in size, and they need to be broken up to take a little brewing when drinking. However, the cracking process often causes the tea cakes to be broken around, which causes waste and is not conducive to subsequent storage. . Contents of the invention [0004] Aiming a...

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Problems solved by technology

[0004] Aiming at the deficiencies of the prior art, the present invention provides a cylindrical tea and its preparation method, which solves the problem that the existing tea preparation method proposed in the above background technology often makes tea cakes that are large in size and need to be broken when drinking. Take a small amount of broken tea for brewing, but the breaking process often causes the surrounding tea cakes to break, which causes waste and is not conducive to subsequent storage.

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