Dust removal device for processing of dough kneading machine and operation method of dust removal device

Abstract

The invention discloses a dust removal device for processing of a dough kneading machine and an operation method of the dust removal device. The dust removal device comprises a machine body, wherein afixing post is fixedly arranged at the bottom of the machine body; a base is fixedly arranged at the bottom of the right side of the fixing post; a fastening block is connected to the surface of thefixing post in a sleeving way; a fastening rod is arranged on the right side of the front side of the fastening block in a penetrating way; a fixing plate is fixedly arranged on the left side of the fastening block; a transverse plate is fixedly arranged at the bottom of the left side of the fixing plate; a dust storage box is clamped and connected onto the top of the transverse plate; the bottomof the back side of the dust storage box communicates with a dust suction pump; the dust suction pump is positioned on the top of the left side of the fixing plate; and a support plate is rotationallyarranged on the surface of the upper end of the fixing plate. A dust suction cover is added in the dough kneading position, so that dust generated by dough kneading can be subjected to absorption treatment; influence of too much dust on operators and indoor environment quality can be avoided; the dust suction angle of the dust suction cover can be manually regulated; and the dust removal qualityis further effectively improved.

Description

technical field [0001] The invention relates to the technical field of dough kneading machine processing, in particular to a dust removal device for dough kneading machine processing and an operation method thereof. Background technique [0002] Most of the traditional pastries are made of flour as the main material, and then mixed with ingredients, etc., plus different types of flavors designed by the pastry chef, with different proportions of water, kneading, and kneading until the softness of the dough After reaching a certain level, seal it and let it stand for a period of time, then you can use it to make different types of pastries. Because it is necessary to ensure that the flour can be fully kneaded into a ball, a general kneading machine will produce a large amount of flour when processing the flour. Dust, and the dust floating upwards not only endangers the health of the operator, but also affects the quality of the indoor environment. Therefore, it is necessary to...

AI Technical Summary

Problems solved by technology

[0002] Most of the traditional pastries are made of flour as the main material, and then mixed with ingredients, etc., plus different types of flavors designed by the pastry chef, with different proportions of water, kneading, and kneading until the softness of the dough After reaching a certain level, seal it and let it stand for a period of time, then you can use it to make different types of pastries. Because it is necessary to ensure that the flour can be fully kneaded into a ball, a general kneading machine will produce a large amount of flour when processing the flour. Dust, and the dust floating upward not only endangers the health of the operators, but also affects the quality of the indoor environment. Therefore, it is necessary to improve the existing kneading machine

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