After-moxibustion tea capable of lowering lung qi and astringing mind and preparation method of after-moxibustion tea

Abstract

The invention relates to the technical field of health-care tea, and discloses after-moxibustion tea capable of lowering lung qi and astringing mind and a preparation method of the after-moxibustion tea. The citrus tea comprises citrus reticulata blanco shells and a composition capable of lowering lung qi and astringing mind, The composition for reducing lung qi and astringing mind is prepared from 5-15 parts of acanthopanax, 5-15 parts of schisandra chinensis, 5-10 parts of radix puerariae, 5-10 parts of liquorice and 50-100 parts of tea leaves. The citrus tea has the effects of tranquilizing and allaying excitement, replenishing qi to invigorate the spleen, astringing lung qi and relieving cough and asthma, has the faint scent of the pericarpium citri reticulatae and tea, is sour, sweet and delicious, and can promote salivation after being drunk. All the medicinal components of the citrus tea are natural Chinese herbal medicines, artificially synthesized components are not added or are hardly added, and the components are non-toxic, so that the citrus tea is more suitable for long-term drinking as health-care tea. The tea is particularly suitable for being drunk in a matched mode after moxibustion, and lung qi hot dryness easily generated after moxibustion of people with some physiques is avoided.

Description

technical field [0001] The invention relates to the technical field of health-care tea, and more specifically relates to a post-moxibustion tea for lowering lung qi and soothing the mind and a preparation method thereof. Background technique [0002] my country is the hometown of tea and the earliest tea drinking and tea making country in the world, so the history of making health tea is also very long. Health tea is mainly made of tea, with appropriate amount of traditional Chinese medicine. It has both tea fragrance and slight medicinal taste. It is a beverage with health care and therapeutic effects. [0003] There are many fruits in autumn. Generally, the citrus fruits are ripe and fall before the winter solstice. Few citrus can hang on the fruit tree to pass the winter solstice, but Xinhui citrus can. Historically, Xinhui people used mandarin fruit as a tribute for sacrifices, so it was called Gonggan. Tribute tangerines have gone through spring, summer, autumn and wi...

AI Technical Summary

Problems solved by technology

At present, the varieties that already exist in the market include Acanthopanax five-flavored tea, Acanthopanax five-flavored tea, etc., but their varieties are relatively single, which cannot meet the market's diversified demand for citrus tea.