Earthworm polypeptide health-care wine and preparation technology

A preparation process and technology of health-care wine, applied in the field of earthworm polypeptide health-care wine and preparation, can solve problems such as side effects, and achieve the effects of less side effects, improving sleep disorders and significant medicinal effects

Pending Publication Date: 2017-05-17
JIANGSU BULONG BIOTECH
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  • Abstract
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  • Application Information

AI Technical Summary

Problems solved by technology

Clinically, chemically synthesized sedative-hypnotics are commonly used to treat insomnia and sleep disorders caused by other diseases. These drugs will have different degrees of side effects while prolonging sleep time

Method used

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Embodiment Construction

[0013] The present invention will be further described below.

[0014] The technical solution adopted in this specific embodiment is: it contains the following ingredients and weight ratio: white wine 85%-90%, earthworm polypeptide 1.5%-2.5%, raw rehmannia 2%-3%, raw oyster 2%-3%, cypress kernel 1%-1.5%, jujube kernel 1%-1.5%, donkey-hide gelatin 1%-1.5%; the liquor is above 55% liquor; the earthworm polypeptide is the extract of earthworm protein.

[0015] Its preparation steps are:

[0016] 1. First, the earthworm protein is extracted from the earthworm raw material by flash method, and then the earthworm protein is extracted by double enzymatic hydrolysis to extract the earthworm polypeptide, and finally the earthworm polypeptide is deodorized by deodorization technology to obtain the earthworm polypeptide without peculiar smell;

[0017] 2. Separation and purification of the obtained earthworm polypeptides by ultrafiltration, ion exchange column layer and gel filtration c...

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PUM

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Abstract

The invention discloses earthworm polypeptide health-care wine and a preparation technology, and relates to the technical field of health-care wine. The health-care wine comprises the following components in weight ratio: 85 to 90 percent of Baijiu, 1.5 to 2.5 percent of earthworm polypeptide, 2 to 3 percent of rehmannia glutinosa, 2 to 3 percent of ostrea gigas thunberg, 1 to 1.5 percent of platycladus orientalis, 1 to 1.5 percent of ziziphus jujube, and 1 to 1.5 percent of asini corii colla, wherein the alcohol content of the Baijiu is greater than 55 percent; the earthworm polypeptide is an earthworm protein extract. An earthworm polypeptide component with the effect of sleep improvement is extracted from an earthworm material through the technologies of flash extraction, bienzyme hydrolysis, ozone deodorization and ultrafiltration, and is prepared into the health-care wine with obvious efficacy and small side effects through the combination with the traditional Chinese medicine components having the effect of sleep improvement, such as the rehmannia glutinosa, the ostrea gigas thunberg, the platycladus orientalis, the ziziphus jujube and the asini corii colla; and the health-care wine can effectively improve dyssomnia, and is suitable for most of crowds, high in practicability, practical, safe and reliable.

Description

technical field [0001] The invention relates to the technical field of health-care wine, in particular to an earthworm polypeptide health-care wine and a preparation process thereof. Background technique [0002] Earthworm protein contains collagenase, fibrinolytic enzyme, lumbrokinase, nucleic acid, trace elements and other components, which have a wide range of effects on the coagulation system and fibrinolytic system in the body, which can significantly reduce the adhesion rate of platelets and delay the formation and dissolution of thrombus in the body Thrombosis in the body can increase cerebral blood flow and reduce cerebral vascular resistance. [0003] A study by the World Health Organization shows that about 27% of the world's population is suffering from insomnia. In my country, about 300 million adults suffer from sleep disorders such as insomnia and hypersomnia. At present, sleep disorders are still a world public health problem that has not been well resolved....

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04A61K38/01A61P1/14A61K35/36A61K35/618
Inventor 陈云
Owner JIANGSU BULONG BIOTECH
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