Carya cathayensis oil composition having blood pressure lowering function and preparation method of carya cathayensis oil composition
A technology of hickory oil and composition, which is applied to the functions of food ingredients, food science, and food forming, etc., can solve the problems of lowering blood pressure, not having blood pressure, etc., and achieve the goal of reducing the amount of use, taking it conveniently, and eliminating other complications Effect
Pending Publication Date: 2021-11-09
RES INST OF SUBTROPICAL FORESTRY CHINESE ACAD OF FORESTRY
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Problems solved by technology
But the health product that adopts single hickory nut oil to make does not have significant effect of lowering blood pressure, therefore, it is necessary to provide a kind of composition with hickory nut oil as main component that has better blood pressure lowering function
Method used
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Embodiment 1-4
[0034] S1. After drying the fresh hickory oil seeds, the moisture content is controlled at 5%-6%, shelled and crushed, then steamed and fried at 135°C after being moistened, the moisture content is controlled at 3%-4%, and the hickory nuts are obtained by pressing Crude oil, after deacidification, washing, and deodorization, edible hickory oil is obtained. The content of unsaturated fatty acids in the tea oil is not less than 80%, and the content of sterols is not less than 1000mg / L. Add phytosterols and stir evenly. Until the detection of sterol content in camellia oil is higher than 10000mg / L to obtain pecan oil;
[0035] S2, prepare raw materials according to Table 1;
[0036] S3. Homogeneous mixing of pecan oil, Eucommia extract, Ginkgo biloba extract, Panax notoginseng extract, soybean lecithin and auxiliary materials at 50°C and 20MPa to obtain a thick mixture;
[0037] S4. The hickory oil composition is obtained by compressing the thick mixture.
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The invention belongs to the technical field of functional health food preparation, and particularly relates to a carya cathayensis oil composition having a blood pressure reducing function and a preparation method of the carya cathayensis oil composition. Carya cathayensis oil, an eucommia ulmoides extract, a ginkgo biloba extract, a pseudo-ginseng extract and soya bean lecithin are used as main raw materials, and the composition has the function of reducing blood pressure and is nontoxic and harmless to a human body under the combined action of the components. The composition is rich in nutrition, free of bitterness and convenient to take, and conforms to the regulations of the national food hygiene law. The carya cathayensis oil composition can be independently used for patients suffering from mild diseases, can be combined with other antihypertensive drugs for patients suffering from severe diseases, can greatly reduce the use quantity of general antihypertensive western medicines, has an obvious treatment effect, and can obviously relieve or eliminate other complications.
Description
technical field [0001] The invention belongs to the technical field of preparation of functional health food, and in particular relates to a pecan oil composition with the function of lowering blood pressure and a preparation method thereof. Background technique [0002] Hypertension is the most important risk factor for cardiovascular disease, often causing complications in the heart, brain, kidney and other organs, seriously endangering human health. In 2010, the number of hypertensive patients in China has exceeded 200 million, and the number continues to increase by 10 million every year. Moreover, high blood pressure is no longer a "patent" for middle-aged and elderly people. The prevalence of high blood pressure among people under the age of 30 has reached 10%, and the upward trend is much higher than that of the elderly. Cardiovascular disease has become the first cause of death among Chinese residents. Statistics show that among the 3 million cardiovascular disease ...
Claims
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IPC IPC(8): A23L33/115A23L33/105A23P10/30
CPCA23L33/115A23L33/105A23P10/30A23V2002/00A23V2200/326A23V2250/18A23V2250/1842A23V2250/21
Inventor胡立松方学智杜孟浩罗凡
OwnerRES INST OF SUBTROPICAL FORESTRY CHINESE ACAD OF FORESTRY