Health-care food and its preparing process

A health food and content technology, which is applied in food preparation, medical preparations containing active ingredients, food science, etc., can solve the problems of scarcity of sources, high price of deer antler, and restrictions on widespread use.

Inactive Publication Date: 2003-01-15
杨亚军
View PDF2 Cites 33 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] U.S. Patent Publication No. US6093421 discloses an oral preparation made of Maca and velvet antler to increase human androgen levels. However, velvet antler is expensive and its source is scarce, which limits its wide use
[0005] U.S. US6267995 discloses a medicinal monomer component extracted and separated from Maca root for treating sexual dysfunction, but the extraction and separation process of Maca is complicated, which increases the difficulty of the industrialized use of Maca

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0011] Wash Maca with water, dry and pulverize it, pass it through a 60-mesh sieve for use, remove impurities from Cynomorium, wash and dry it, and pass it through a 60-mesh sieve for use, wash and dry the ginseng and pass it through a 60-mesh sieve for use, press Every 1000 grams of finished product contains processed 600 grams of maca, 150 grams of cynomorium, and 150 grams of ginseng. After stirring evenly, a semi-finished product is formed. Add 100 grams of starch to the semi-finished product according to the ratio of 1000 grams of finished product, and continue stirring after feeding to form a finished powder. .

Embodiment 2

[0013] A health food containing Maca, the preparation method of which is as in Example 1, adding taurine and starch to the semi-finished product, stirring evenly to form a powder product. Said components are prepared in the following proportions, containing in every 1000g finished product:

[0014] Maca 500g

[0015] Cynomorium 150g

[0016] Ginseng 150g

[0017] Taurine 100g

[0018] Starch 100g

[0019] According to the preparation method, the powder product of the present invention was prepared. After 2 months of food trial by 20 volunteers, sub-health states such as overstress, abnormal anxiety, low immunity, and lack of energy caused by busy work were significantly improved.

Embodiment 3

[0021] A kind of health food containing Maca, its preparation method is as embodiment one, and described component is formulated by following ratio, contains in every 1000g finished product:

[0022] Maca 700g

[0023] Cynomorium 200g

[0024] Starch 100g

[0025] The powder product of the present invention was prepared according to the preparation method, and after being eaten by 10 male volunteers aged 30-45, the results showed that the present invention was helpful in enhancing sexual function, increasing libido, and improving the quality of sexual life.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

A health-care food contains Maka (15-85%), Chinese-medicinal materials (5-70%), taurine (0-20%) and auxiliary (10-30%). It is prepared through pulverizing Maka and Chinese-medicinal materials, sieving by 60 meshes, proportioning, adding auxiliary, and loading in capsules. It features its health-care function of relieving fatigue and improving immunity and sexual function.

Description

Technical field: [0001] The invention relates to a health food and a preparation method thereof, in particular to a health food containing Maca and a preparation method thereof. Background technique: [0002] Maca (MACA) is a cruciferous plant with a fat rhizome like a radish. It mainly grows in the plateau of the Andes Mountains at an altitude of more than 4,000 meters in central Peru. Due to the harsh ecological environment in this area, it is not suitable for the growth of other crops. Maca has become a local One of the food sources of the Incas. In addition to being rich in carbohydrates, protein, natural fiber and minerals, maca also contains macaene and macamide. Therefore, it enjoys the laudatory titles of "Peruvian ginseng" and "South American ginseng". [0003] According to research, Maca has the effects of improving chronic fatigue syndrome, reducing menopausal symptoms, treating impotence or erectile dysfunction, treating male and female infertility, treating fr...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Applications(China)
IPC IPC(8): A23L19/00
Inventor 杨亚军
Owner 杨亚军
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products