Method for preparing ginseng polysaccharide
A technology of ginseng polysaccharide and ginseng, which is applied in pharmaceutical formulations, medical preparations containing active ingredients, organic active ingredients, etc., can solve problems such as low purity, muscle necrosis, and potential safety hazards, and achieve rapid curative effect and high bioavailability. , the effect of improving product quality
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Embodiment 1
[0022] Take 10kg of raw sun-dried ginseng, chop it up, decoct and reflux extraction with 75% ethanol for 4 hours, dry the extracted medicinal dregs, add water to decoct three times, add 12 times the amount of water for decoction for 1 hour for the first time, and add Decoct with 10 times the amount of water for 50 minutes, add 10 times the amount of water for the third time and decoct for 30 minutes, combine the decoction, filter, and concentrate the filtrate to 0.2 times the original volume under reduced pressure; add 95% ethanol to control the alcohol content at 75%, the alcohol precipitation solution was refrigerated, let it stand for 24 hours, centrifuged the refrigerated medicinal solution at low temperature for 20 minutes (centrifugal speed: 4000 rpm), collected the precipitate, and dried the precipitate at low temperature to obtain the crude product of ginseng polysaccharide; the crude product of ginseng polysaccharide Add 15 times the amount of water, heat and boil for ...
Embodiment 2
[0025]Take 10kg of raw sun-dried ginseng, chop it up, extract it with 75% ethanol under reflux for 4 hours, dry the dregs after extraction, add water to decoct twice, add 15 times the amount of water to decoct for 90 minutes for the first time, and add 10 times the amount of water for the second time. Double the amount of water and decoct for 60 minutes, combine the decoction, filter, and concentrate the filtrate to 0.3 times the original volume under reduced pressure; add 95% ethanol to control the alcohol content at 85%, refrigerate the alcohol precipitation solution, and let it stand for 30 hours. Centrifuge the refrigerated medicinal liquid with a centrifuge for 30 minutes at low temperature (3000 rpm), collect the precipitate, and dry the precipitate at low temperature to obtain the crude ginseng polysaccharide; add 15 times the amount of water to the crude ginseng polysaccharide, boil it for 30 minutes, and cool down to 40°C Afterwards, filter, add 95% ethanol in the filt...
Embodiment 3
[0028] Take 10kg of raw sun-dried ginseng, chop it, add water to decoct 3 times, first add 15 times the amount of water to decoct for 90 minutes, second time add 12 times the amount of water to decoct for 60 minutes, and third time add 10 times the amount of water to decoct Boil for 60 minutes, combine the decoction, filter, and concentrate the filtrate under reduced pressure to 0.3 times the original volume; add 95% ethanol to control the alcohol content at 85%, refrigerate the ethanol precipitation solution, and let it stand for 36 hours. The liquid was centrifuged in a centrifuge at low temperature for 30 minutes (the centrifugal speed was 4000 rpm), and the precipitate was collected, and the precipitate was dried at low temperature to obtain the crude ginseng polysaccharide; the crude ginseng polysaccharide was boiled for 20 minutes with 10 times the amount of water, cooled to 35°C, filtered, Add 95% ethanol to the filtrate so that the alcohol content is controlled at 80%, ...
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