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Nutritional oral liquid

A technology for oral liquid and nutrition, applied in the field of nutritional oral liquid, can solve the problems of abnormal pain, side effects, and side effects of patients, and achieve the effects of fully regulating the function of viscera, improving airway obstruction, and repairing diseased tissue.

Inactive Publication Date: 2008-07-30
龚泉福 +2
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Asthma and senile chronic bronchitis are incurable for a long time, and have recurrent attacks with a long course of disease. When the attack occurs, the patient is extremely painful, which seriously endangers people's health, affects people's work, and brings a heavy burden to individuals, families and society.
Although there are many drugs or health food clinically used for asthma and senile chronic bronchitis on the market, no matter whether it is western medicine or traditional Chinese medicine, they can only improve symptoms and temporarily relieve the condition
At the same time, there has been a long-standing problem in the treatment of asthma, that is, blindly adopting anti-inflammatory, desensitization, and antispasmodic methods, ignoring the regulation of human body functions, and blindly using hormones, antibiotics, and antispasmodics often produce side effects , resulting in a vicious cycle, the longer the patient takes the drug, the worse the condition will be
[0003] In summary, the existing drugs for the treatment of asthma are not effective and have side effects, so they cannot cure asthma

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] The nutritional oral liquid of the present invention is basically composed of the following raw materials (the percentages are percentages by weight): 4% bamboo rat and 2% chrysanthemum, 2.2% black spiny ant, 3% perilla seed, and 3% white mustard seed , radish seed 3%, vitex 1.0%, reed root 2%, ginger 1%, honeysuckle 3%, and the rest is water.

[0029] 1) Boil perilla seeds, white mustard seeds, radish seeds, vetex, reed root, ginger, and honeysuckle in water in a pressure vessel at 100°C for 1 hour, then filter through a 20-mesh sieve, and filter the filtrate at 80°C Concentrate under heating for 80 minutes;

[0030] 2) Slaughter the bamboo rat and chrysanthemum, remove impurities, wash and pulverize it; wash and pulverize Pseudomonas spp., add the pulverized bamboo rat, chrysanthemum, and Pseudospinous ants to a weight percentage of 4-8 % neutral protease solution, hydrolyzed under the condition of 60℃-100℃;

[0031] 3) The product obtained in step 1) is uniformly m...

Embodiment 2

[0033] The nutritional oral liquid of the present invention is basically composed of the following raw materials (the percentages are percentages by weight): 2% of bamboo rats and 6% of chrysanthemums, 4.2% of black spiny ants, 5% of perilla seeds, 5% of white mustard seeds, and radish 5%, Radix Scutellariae 3.0%, Reed Rhizome 4%, Ginger 2%, Honeysuckle 5%, and the rest is water.

[0034] 1) Boil perilla seeds, white mustard seeds, radish seeds, vetex, reed root, ginger, and honeysuckle in water in a pressure vessel at 115°C for 2 hours, then filter through a 20-mesh sieve, and filter the filtrate at 90°C Concentrate under heating for 90 minutes;

[0035] 2) Slaughter the bamboo rat and chrysanthemum, remove impurities, wash and pulverize it; wash and pulverize Pseudomonas spp., add the pulverized bamboo rat, chrysanthemum, and Pseudospinous ants to a weight percentage of 4-8 % neutral protease solution, hydrolyzed under the condition of 60℃-100℃;

[0036] 3) The product obt...

Embodiment 3

[0038] The nutrition oral liquid of the present invention is made up of following raw material (the stated percentage is percentage by weight): 4% of bamboo rat, 3% of rock chicken, 4.0% of black spiny ant, 4.4% of perilla seed, 4.4% of white mustard seed, radish seed 4.4%, Vitex 2.0%, Reed Rhizome 3%, Ginger 1.2%, Honeysuckle 4.08%, Jujube 6%, Sugar 2%, and the rest is water.

[0039] Above-mentioned raw material is prepared according to the following method:

[0040] 1) Boil perilla seeds, white mustard seeds, radish seeds, vetex, reed root, ginger, honeysuckle, and red dates in a pressure vessel with water at 110°C-115°C for 1-2 hours, and then filter through a 20-mesh sieve , the filtrate was heated and concentrated at 85°C for 85 minutes, and sugar was added after cooling;

[0041] 2) Slaughter the bamboo rat and chrysanthemum, remove impurities, wash and pulverize it; wash and pulverize Pseudomonas spp., add the pulverized bamboo rat, chrysanthemum, and Pseudospinous an...

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PUM

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Abstract

The invention discloses a nutritional oral liquid for treating asthma, which is prepared from the following raw materials, rhizomys sinensis and alectoris chukar 6-8%, polyrhachis vicina 2.2-4.2%, perilla fruit 3-5%, white mustard seed 3-5%, radish seeds 3-5%, negundo chastetree fruit 1.0-3.0%, reed rhizome 2-4%, fresh ginger 1-2%, honeysuckle flower 3-5% and balancing water.

Description

Technical field: [0001] The invention relates to a medicine for treating asthma, in particular to a nutritional oral liquid for treating asthma. Background technique: [0002] Asthma and senile chronic bronchitis are one of the most common diseases in the world today, and they are also one of the world-recognized medical problems. Asthma and senile chronic bronchitis are incurable for a long time, and have recurrent attacks with a long course of disease. During the attack, the patient is extremely painful, seriously endangering people's health, affecting people's work, and bringing heavy burdens to individuals, families and even society. Although there are numerous medicines or health foods clinically used for asthma and senile chronic bronchitis on the market, no matter it is western medicine or traditional Chinese medicine, they can only improve symptoms and temporarily relieve the state of an illness. At the same time, there has been a long-standing problem in the treatm...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K36/9068A61K36/899A61K36/535A61K36/35A61K36/31A61K35/56A61P11/06A61P11/00A61K35/12A61K35/57A61K35/64
Inventor 龚泉福劳贵祥姚菊芬
Owner 龚泉福
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