Check patentability & draft patents in minutes with Patsnap Eureka AI!

Method for preparing bamboo shoot yellow wine

A technology for rice wine and bamboo shoots, which is applied in the field of preparation of rice wine with bamboo shoots, and can solve problems such as unseen problems

Inactive Publication Date: 2012-10-17
曾昭镇
View PDF5 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

All do not see the method that adopts fresh bamboo shoots to prepare bamboo shoot rice wine

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] Embodiment 1, a kind of preparation method of yellow rice wine with bamboo shoots, comprises the following steps successively:

[0018] (1) Fresh bamboo shoots are shelled, cleaned, and cut into small pieces, the size of which is generally 3mm-10cm;

[0019] (2) get 80kg of fresh bamboo shoots, cook and cool for subsequent use;

[0020] (3) Get 60kg of main raw material, and main raw material can be a kind of in rice, millet, corn, wheat, sorghum, sweet potato, after washing, soaking, steaming, spreading and cooling for later use;

[0021] (4) Take 5kg of red rice balls for later use;

[0022] (5) The main raw materials, fresh bamboo shoots, and red rice are stirred and dropped into a vat or stirred in a vat, and 60 kg of water is added, fermented, squeezed, decocted into wine, packed into an altar, aged, and blended to form rice wine with bamboo shoots.

Embodiment 2

[0023] Embodiment 2, a kind of preparation method of yellow rice wine with bamboo shoots, comprises the following steps successively:

[0024] (1) Fresh bamboo shoots are shelled, cleaned, and cut into small pieces, the size of which is generally 3mm-10cm;

[0025] (2) get 12kg of fresh bamboo shoots, cook and cool for subsequent use;

[0026] (3) Get 60kg of main raw material, and main raw material can be a kind of in rice, millet, corn, wheat, sorghum, sweet potato, after washing, soaking, steaming, spreading and cooling for later use;

[0027] (4) Take 10kg of red rice for later use;

[0028] (5) The main raw materials, fresh bamboo shoots, and red rice are stirred and dropped into a vat or stirred in a vat, and 150 kg of water is added to form bamboo shoot rice wine after fermentation, pressing, decoction, jar filling, aging, and blending.

Embodiment 3

[0029] Embodiment 3, a kind of preparation method of yellow rice wine with bamboo shoots, comprises the following steps successively:

[0030] (1) Fresh bamboo shoots are shelled, cleaned, and cut into small pieces, the size of which is generally 3mm-10cm;

[0031] (2) get 10kg of fresh bamboo shoots, cook and cool for subsequent use;

[0032] (3) get main raw material 60kg, and main raw material can be a kind of in rice, millet, corn, wheat, sorghum, sweet potato, after cleaning, soaking, steaming, spreading and cooling for subsequent use;

[0033] (4) Take 8kg of red rice cakes and 300g of white rice cakes for later use;

[0034] (5) The main raw materials, fresh bamboo shoots, red rice cakes, and white rice cakes are stirred and dropped into a vat or stirred in a vat, and 100 kg of water is added, fermented, squeezed, decocted into wine, packed in altars, aged, and blended to form rice wine with bamboo shoots.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates to a method for preparing bamboo shoot yellow wine. The bamboo shoot yellow wine is prepared by mixing raw materials including fresh bamboo shoots, rice wine, and water according to a weight ratio and by whole liquid state fermentation or before and after fermentation. As the bamboo shoots, other raw materials and the like are put into a pot simultaneously for common fermentation, the active ingredients of the fresh bamboo shoots are dissolved in the body of the yellow wine to a maximum degree, and the bamboo shoot yellow wine has health care effects of the bamboo shoot and the yellow wine.

Description

technical field [0001] The invention relates to a preparation method of rice wine with bamboo shoots. Background technique [0002] Rice wine, also known as rice wine, is one of the oldest wines in the world. It is also known as the world's three major ancient wines together with beer and wine, and is unique to China. Yellow rice wine is made of rice, millet, corn, wheat, sorghum, sweet potato, etc. as the main raw material. , fermented, squeezed (solid-liquid separation), decocted wine (sterilized), filled into altars, aged, and blended to form rice wine. This method of preparing rice wine is called full-liquid fermentation; or washed, soaked, steamed, poured Cooling with water, adding distiller's grains, stirring and dropping into tanks or stirring in tanks, pre-fermentation, adding water, post-fermentation, pressing (solid-liquid separation), decocting wine (sterilization), filling in altars, aging, and blending to form rice wine. The rice wine preparation method is cal...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Patents(China)
IPC IPC(8): C12G3/02
Inventor 曾昭镇
Owner 曾昭镇
Features
  • R&D
  • Intellectual Property
  • Life Sciences
  • Materials
  • Tech Scout
Why Patsnap Eureka
  • Unparalleled Data Quality
  • Higher Quality Content
  • 60% Fewer Hallucinations
Social media
Patsnap Eureka Blog
Learn More

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2025 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com