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Food composition with functions of tonifying spleen and stomach and invigorating qi, blood, yin and yang and preparation method thereof

A technology of composition and qi and blood, applied in food preparation, food science, application, etc., can solve the problems of root removal and prevention of recurrence, and achieve the effects of low product cost, convenient consumption, and accurate quantitative indicators

Active Publication Date: 2013-01-09
BEIJING CONTINENT PHARM CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The Chinese and Western medicines for sub-health currently on the market can only alleviate the symptoms, but cannot remove the roots and prevent recurrence

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] The active ingredients of yam, angelica, cinnamon, dried rehmannia glutinosa, licorice, ginseng, Chuanxiong, white peony root, Atractylodes macrocephala, Ophiopogon japonicus, bitter almond, chrysanthemum, bellflower, Poria cocos, donkey-hide gelatin, dried ginger, kudzu root, and jujube were respectively used 10 times the weight of water was extracted at 80°C, extracted twice, each time for 3 hours, and the obtained extract was spray-dried to obtain the corresponding extract; various extracts were fully mixed (including 30 parts of yam extract, angelica extract 10 parts of cinnamon extract, 10 parts of dried rehmannia root extract, 30 parts of licorice extract, 7 parts of ginseng extract, 6 parts of Chuanxiong extract, 6 parts of white peony extract, 6 parts of Atractylodes macrocephala extract, Maimen 6 parts of winter extract, 6 parts of bitter almond extract, 5 parts of chrysanthemum flower extract, 5 parts of bellflower extract, 5 parts of poria cocos extract, 7 par...

Embodiment 2

[0017] The active ingredients of yam, angelica, cinnamon, dried rehmannia glutinosa, licorice, ginseng, Chuanxiong, white peony root, Atractylodes macrocephala, Ophiopogon japonicus, bitter almond, chrysanthemum, bellflower, Poria cocos, donkey-hide gelatin, dried ginger, kudzu root, and jujube were respectively used Extract 10 times the weight of water at 100°C, extract 3 times, and each time lasts 2 hours. The obtained extract is spray-dried to obtain the corresponding extract; various extracts are fully mixed (30 parts of yam extract, angelica extract 10 parts of cinnamon extract, 10 parts of cinnamon extract, 10 parts of dry rehmannia extract, 28 parts of licorice extract, 7 parts of ginseng extract, 6 parts of Chuanxiong extract, 6 parts of white peony extract, 6 parts of Atractylodes macrocephala extract, Maimen 6 parts of winter extract, 6 parts of bitter almond extract, 5 parts of chrysanthemum flower extract, 5 parts of bellflower extract, 5 parts of poria cocos extrac...

Embodiment 3

[0021] The active ingredients of yam, angelica, cinnamon, dried rehmannia glutinosa, licorice, ginseng, Chuanxiong, white peony root, Atractylodes macrocephala, Ophiopogon japonicus, bitter almond, chrysanthemum, bellflower, Poria cocos, donkey-hide gelatin, dried ginger, kudzu root, and jujube were respectively used Extract 10 times the weight of water at 90°C, extract 3 times, each time for 3 hours, the obtained extract is spray-dried to obtain the corresponding extract; various extracts are fully mixed (including 30 parts of yam extract, angelica extract 10 parts of cinnamon extract, 10 parts of cinnamon extract, 10 parts of dry rehmannia extract, 28 parts of licorice extract, 7 parts of ginseng extract, 6 parts of Chuanxiong extract, 6 parts of white peony extract, 6 parts of Atractylodes macrocephala extract, Maimen 6 parts of winter extract, 6 parts of bitter almond extract, 5 parts of chrysanthemum flower extract, 5 parts of bellflower extract, 5 parts of poria cocos ext...

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Abstract

The invention relates to food composition with functions of tonifying spleen and stomach and invigorating qi, blood, yin and yang and a preparation method thereof. The food composition comprises the following raw materials in weight percentage: 15 percent to 20 percent of Chinese yam extract, 3 percent to 8 percent of angelica extract, 3 percent to 8 percent of cinnamon extract, 3 percent to 8 percent of dried rehamnnia root extract, 12 percent to 20 percent of liquorice extract, 2 percent to 6 percent of ginseng extract, 1 percent to 5 percent of rhizoma ligustici wallichii extract, 1 percent to 5 percent of white paeony root extract, 1 percent to 5 percent of atractylodes macrocephala koidz extract, 1 percent to 5 percent of dwarf lilyturf tuber extract, 1 percent to 5 percent of bitteralmond extract, 1 percent to 5 percent of chrysanthemum extract, 1 percent to 5 percent of balloon flower extract, 1 percent to 5 percent of poria cocos extract, 2 percent to 6 percent of colla coriiasini extract, 1 percent to 5 percent of rhizoma zingiberis extract, 1 percent to 5 percent of pueraria lobata extract and 7 percent to 15 percent of date extract. The invention has low product cost and rich nutrition, has the functions of tonifying spleen and stomach and invigorating qi, blood, yin and yang, accurate effective component quantitative indicators and no any toxic and side effect, and is convenient to eat.

Description

technical field [0001] The invention relates to a food composition and a preparation method thereof, in particular to a food composition capable of regulating spleen, stomach, qi, blood, yin and yang and a preparation method thereof. Background technique [0002] With the accelerated pace of life in modern society, people's work pressure and mental pressure are increasing, and more and more people are in a sub-health state. According to the survey, most of the patients in the sub-health state are between 18 and 45 years old, and most of them are urban white-collar workers. People in this age group are under long-term stressful environmental pressure due to social activities such as college entrance examination, business entertainment, business management, interpersonal communication, and job competition. If they cannot scientifically adjust and protect themselves, they will easily enter a sub-health state. According to the research of the World Health Organization, 70% of t...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L1/29A23L33/00
Inventor 马松江
Owner BEIJING CONTINENT PHARM CO LTD